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There are [848] stories and [9805] photos from South Africa

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Latest stories from South Africa

Along the Garden Route from Cape Town to Bathurst

Sat, 4 Apr 2015 | By steve_and_emma | Views [667]

We didn’t rush off the next morning as we were only going to Hermanus to meet up with Jason and Jeannie.  That said we were on the road by 9am giving us loads of time to take in a longer scenic route.  We began by hugging ... Read more >

Photos: Cape Town and the Cape Peninsular

Tue, 31 Mar 2015 | By steve_and_emma | Photo Gallery


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Cape Town and the Cape Peninsular

Tue, 31 Mar 2015 | By steve_and_emma | Views [952]

I’m sure none of you will be surprised to hear that Steve and I had a fantastic holiday in South Africa with the emphasis being on holiday.  Even when we got back to Bathurst we didn’t do much in terms of jobs around the place ... Read more >

Photos: Passport & Plate - Crispy Cape Seaweed Rice Cakes

Fri, 6 Mar 2015 | By sensorytravels | Photo Gallery | Scholarship Entry

Ingredients For Rice Cakes: 1/2 c. chopped seaweed (fresh or dried combination of nori, wrack and ulva bite-size) 1 c. short grain rice 1 T fresh grated ginger dash of salt dash of rice vinegar Coconut/Sesame oil for pan-frying For Dipping Sauce:... Read more >
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Tags: 2015 passport & plate: sri lanka

Passport & Plate - Beef Shin Ragu with Gnocchi

Fri, 6 Mar 2015 | By reflexus | Photo Gallery | Scholarship Entry

Ingredients For the Ragu 1.2 kg Beef shin (bone in) 1.5 Medium Onions (coarsely chopped) 4 Cloves garlic, peeled but left whole 1 tin chopped tomatoes 1 tin of warm water 3 bay leaves 1 Table Spoon tomato paste 2 heaped tea spoons smoked paprika 1 ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Photos: Passport & Plate - Roasted Fig with Roquefort

Fri, 6 Mar 2015 | By chrisinparis | Photo Gallery | Scholarship Entry

Ingredients 6 figs, such as Bourjassotte noire, Noire de Caromb, Noire de Barbentane. 400 ml red wine or Porto 1-2 tbsp of chataignier honey (2 if red wine, 1 if Porto) 100 g Roquefort cheese 1 Madagascar vanilla pod 3 cardamom pods, seeds removed  ... Read more >
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Tags: 2015 passport & plate: sri lanka

Passport & Plate - Barfi, made the Indian South African way

Sun, 1 Mar 2015 | By ishara | Photo Gallery | Scholarship Entry

Ingredients 500g Nestle` powdered milk 1.5 cups confectioner’s/icing sugar 1 cup full-cream milk 1 small tin (85g) dessert cream 2 tablespoons butter 2 teaspoons rose water 1 teaspoon ground cardamom (freshly ground in a coffee mill will boost the flavour) ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Passport & Plate - Stewed Chicken Feet

Sun, 1 Mar 2015 | By heathermullphoto | Flickr Photo Gallery | Scholarship Entry

Ingredients Several pounds of chicken feet (frozen or fresh) curry powder salt black pepper turmeric garlic bay leaf water Optional veggies, as available: carrots celery onions potatoes   How to prepare this recipe Wash chicken feet and trim ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Photos: Passport & Plate - Durban Curry

Sun, 1 Mar 2015 | By jennys29 | Photo Gallery | Scholarship Entry

Ingredients In its simplest form, masala consists of coriander, cumin, pepper, cardamom, clove and cinnamon. But this one has the most heavenly smell, and a flavour that is unforgettable. 500ml coriander seeds 200ml cumin 200 ml fennel seeds 30ml black ... Read more >
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Back to Morely House for Renovations and Rhinos

Sat, 21 Feb 2015 | By steve_and_emma | Views [509]

Getting from Uganda to South Africa proved to be the easy, quick part of the trip.  However, once I landed in Johannesburg things started to get frustrating.  I had plenty of time to collect my bag, get through immigration and make my way ... Read more >

Photos: Africa

Fri, 20 Feb 2015 | By smithtravel | Photo Gallery

Photos from our South Africa trip
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Photos: Tortoise Wars in Addo!

Thu, 19 Feb 2015 | By steve_and_emma | Photo Gallery


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Photos: Birthday Treat at Sibuya Private Game Reserve

Sat, 14 Feb 2015 | By steve_and_emma | Photo Gallery


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Passport & Plate - Vegetarian Potjiekos

Thu, 29 Jan 2015 | By benviro | Photo Gallery | Scholarship Entry

Ingredients 3 – 4 onions roughly chopped 8 – 12 garlic cloves, either chopped or smashed 2 bay leaves Oregano, basil or any other dried herb that you like Salt & Pepper White wine vinegar (or red wine vinegar or port wine or regular wine or juice – ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Quiz 9

Thu, 15 Jan 2015 | By anijensen | Views [677] | Comments [17]

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