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    Photos from South Korea

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    by elyrajo, Views[197]
         		 by fania_hils, Views[328]
         		 by fania_hils, Views[299]
         		 by fania_hils, Views[338]
         		 by fania_hils, Views[348]
     
    by fania_hils, Views[359]
         		 by fania_hils, Views[283]
         		 by fania_hils, Views[237]
         		 by fania_hils, Views[259]
         		 by fania_hils, Views[230]
     
    by fania_hils, Views[240]
         		 by fania_hils, Views[259]
         		 by fania_hils, Views[233]
         		 by fania_hils, Views[257]
         		 by fania_hils, Views[243]
     
    by fania_hils, Views[217]
         		 by fania_hils, Views[266]
         		 by fania_hils, Views[217]
         		 by fania_hils, Views[203]
         		 by fania_hils, Views[232]
     
    by fania_hils, Views[228]
         		 Seomjin River oysters: by rogerinkorea, Views[1874]
         		 springtime & me: by rogerinkorea, Views[260]
         		 tired and drooling, defeated gets a rest: by rogerinkorea, Views[294]
         		 bulls battling head to head: by rogerinkorea, Views[298]
     
    bull fighting ring: by rogerinkorea, Views[324]
         		 The final Product. Garnish and serve: by jangles, Views[344]
         		 Add carrots and onions to pork mix and stir through: by jangles, Views[403]
         		 Cook rice with butter until all water is absorbed: by jangles, Views[480]
         		 Add pork to sweated onions with the chili paste and mix: by jangles, Views[702]
     
    The ingredients: by jangles, Views[347]
         		 Some of the ingredients for Dakgalbi: by smcwilliam, Views[489]
         		 Cooked up and ready to eat!: by smcwilliam, Views[562]
         		 In the pan ready to cook: by smcwilliam, Views[523]
         		 Korean rice cakes: by smcwilliam, Views[472]
     
    Lettuce, garlic and chillis for serving: by smcwilliam, Views[541]
         		 Tree-Water: by rogerinkorea, Views[439]
         		 'Minarli' - Korean Cress: by rogerinkorea, Views[497]
         		 Black Bone Chicken: by rogerinkorea, Views[502]
         		 whale meat 'set': by rogerinkorea, Views[483]
     
    whale meat restaurant row across the street from the whale museum: by rogerinkorea, Views[422]
         		 restored whaling vessel at the museum: by rogerinkorea, Views[347]
         		 Ulsan City, South Korea's Whale Museum: by rogerinkorea, Views[438]
         		 this 'wopper' crab easily fed two people: by rogerinkorea, Views[338]
         		 'Ajuma
     
    haggling crab prices-Ganggu Harbour: by rogerinkorea, Views[1241]
         		 sea-going trawler unloaded of its catch ready to go back out: by rogerinkorea, Views[403]
         		 by eric_stahler, Views[158]
         		 by eric_stahler, Views[170]
         		 by eric_stahler, Views[160]
     
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    While there remains a feeling of uncertainty within the people of Sri Lanka, there is a hopefulness that the nation is on the right path.

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