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    Photos from Thailand

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    My Kao Soy...
         		 by christa_spencer, Views[602]
         		 by christa_spencer, Views[394]
         		 Trav made seafood curry... squid, prawns and a few other goodies included. It was yummy!: by christa_spencer, Views[485]
         		 My Papaya Salad... I put 8 Mouse Shit (called Phrik Ki Noo in Thai) Chillies in it and it was divine!! The smaller the chilli, the spicier it is... and these chillies are very small. : by christa_spencer, Views[467]
     
    Trav's Spring Rolls: by christa_spencer, Views[481]
         		 by christa_spencer, Views[356]
         		 by christa_spencer, Views[389]
         		 We both made Pad Thai with tofu... YUM!!!: by christa_spencer, Views[499]
         		 by christa_spencer, Views[408]
     
    by christa_spencer, Views[367]
         		 A little snack of peanuts and an array of fruits.: by christa_spencer, Views[449]
         		 by christa_spencer, Views[442]
         		 by christa_spencer, Views[411]
         		 These eggs are not really 1,000 years old... but apparently could last that long as they were fermented in vinegar. : by christa_spencer, Views[485]
     
    by christa_spencer, Views[349]
         		 by christa_spencer, Views[342]
         		 Rice: by christa_spencer, Views[478]
         		 An array of curries: by christa_spencer, Views[461]
         		 Shallots: by christa_spencer, Views[554]
     
    Noodles for sale...: by christa_spencer, Views[465]
         		 Fermenting cabbage: by christa_spencer, Views[502]
         		 Dragon Fruit... a.k.a. Passion Fruit: by christa_spencer, Views[942]
         		 Durian (the stinkiest fruit known to man... we like it though! Especially as ice cream!): by christa_spencer, Views[610]
         		 by christa_spencer, Views[403]
     
    by christa_spencer, Views[410]
         		 Sorry for all you non-meat eaters out there... just ignore this photo. And the next one. ;): by christa_spencer, Views[459]
         		 by christa_spencer, Views[369]
         		 by christa_spencer, Views[432]
         		 by christa_spencer, Views[385]
     
    by christa_spencer, Views[392]
         		 by christa_spencer, Views[383]
         		 by christa_spencer, Views[396]
         		 by christa_spencer, Views[388]
         		 by christa_spencer, Views[436]
     
    by christa_spencer, Views[417]
         		 by christa_spencer, Views[379]
         		 by christa_spencer, Views[421]
         		 Fresh wide noodles being cut: by christa_spencer, Views[458]
         		 Tofu... the yellow one is turmeric tofu, delish!: by christa_spencer, Views[503]
     
    by christa_spencer, Views[374]
         		 Different types of eggplant... the little ones are delicious and are used in a lot of curries. : by christa_spencer, Views[663]
         		 Green Beans!: by christa_spencer, Views[475]
         		 by christa_spencer, Views[414]
         		 by christa_spencer, Views[393]
     
    by christa_spencer, Views[401]
         		 by christa_spencer, Views[417]
         		 by christa_spencer, Views[443]
         		 On our way to a local market to buy our goodies for the day.: by christa_spencer, Views[465]
         		 by christa_spencer, Views[382]
     
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