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Latest stories from Italy

Rome... if you want to (2)

Thu, 29 Mar 2012 | By libby-k8 | Views [1458]

So, it's about half a year later, but I rediscovered the notes that I had made with the intention of turning it into a blog entry, and it appears I hadn't said everything I had to say about Rome.  So. In my TwinCities hostel  (recommend it, by the ... Read more >

Tags: colosseum, food, hot, paletine hill, panino, ponte santangelo, roman forum, rome, tickets, vatican

HISTORY

Mon, 30 Oct 2006 | By sandrad | Views [958]

Rome is an amazing city – every corner you look around, there is another site to behold, an unbelievable story of conquest, lust and greed. It is an awe inspiring city in terms of history. So it is no surprise that Australians love that aspect. However, ... Read more >

Tags: Culture

Flying from Australia sucks!

Mon, 3 Jul 2006 | By suze | Views [765] | Comments [1]

Well, it only took me 40 hours, but I am finally here. One leg of my flight was almost 22 hours, with only a 30 minute break in between!!! My legs were so swollen when I arrived, despite numerous efforts to minimise the damage, walking up and down the ... Read more >

Tags: Airports

Venice n Bologna

Thu, 4 Oct 2007 | By lisy | Views [667] | Comments [1]

From Munich I jumped on a flight to Venice and the self portrait returned! I spent the day getting lost, finally finding St Marks Square ...as had many pigeons and tourists...2 of my least favourites. So after a drink at a swanky hotel...thanks to ... Read more >

Tags: Sightseeing

VILLAGE REFLECTIONS Part 1

Fri, 28 Apr 2006 | By sandrad | Views [594] | Comments [2]

The village - Bolognano, where my parents were born and left in the 60’s and my sister has now settled, is in the region Abruzzo - a mountainous region on the Adriatic side and in the centre of Italy. It is renowned for its mountains and isolation with ... Read more >

Tags: People

Florence or Venice?

Thu, 10 Mar 2011 | By hellas | Views [489]

Well, I must tell you something about my Country! In Italy I've been almost everyway, but my favourite city is Florence. You must know that I live in Venice, a similar place for many aspects. So what do they have in common? They're both an "open ... Read more >

Yes - we are alive

Wed, 10 Sep 2008 | By the_koetsys | Views [479]

I am actually writing this on Thursday 18 September. We have had enormous problems locating appropriate internet sites to do any postings - we didn't get the time to post anything about Pompei and the day at Pisa was so long that we didn't get an opportunity ... Read more >

Bongiorno

Thu, 27 Mar 2008 | By anya_abroad | Views [442]

Bongiorno! At last in Firenze! This is a treat for all the senses - the scent of fresh coffee with whiffs of leather and perfume, the music of street guitars and the accordion playing to the beat of footsteps and traffic, the taste of the finest seasonal ... Read more >

Preparation...

Sat, 10 May 2008 | By andrea_campi | Views [322]

And so the final countdown has started... Finding out about interesting things to do and to see is the fun part, but there's also always the part where you buy things you are going to need, dig out the backpack (which is always handy anyway), and the ... Read more >

Gallery: Italy

Mon, 6 Jul 2009 | By gemma_204 | Photo Gallery

my 3 weeks in Italy
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Photos: Museu do Vaticano

Thu, 15 Sep 2011 | By hillhill | Photo Gallery


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Photos: My Scholarship entry - A 'place' I have visited

Sun, 2 Dec 2012 | By life-on-bikes-in-rome | Photo Gallery | Scholarship Entry

I’m a storyteller at heart and my eyes feel like the shutter of the camera. I see ‘decisive moments’ all around me constantly in everyday life, and I carry a camera with me at all times to be able to capture them as they happen. It’s the images that then ... Read more >
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Photos: Passport & Plate - Veal Saltimbocca alla Romana

Thu, 20 Feb 2014 | By blissfulgourmande | Photo Gallery | Scholarship Entry

INGREDIENTS: * 4 thinly sliced veal cutlets * 4 slices of prosciutto (Italian) * 8 fresh sage leaves, plus more for garnish * All-purpose flour, to be used for dredging * 2-3 tablespoons extra-virgin olive oil * 2 tablespoons of unsalted butter * ... Read more >
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Tags: authentic, homemade, italian, italy, made with love, roman, rome, sage, veal

Photos: Passport & Plate - Pallotte cac'e ove

Fri, 28 Feb 2014 | By majellahomecooking | Photo Gallery | Scholarship Entry

Ingredients I have tasted and tested countless versions of these rustic bread, egg and cheese balls from Abruzzo. However, this recipe, inspired by my friend Lida, the owner of an agriturismo near my family's home in Salle as well as one of the best ... Read more >
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sognare e fotografare

Mon, 17 Nov 2014 | By | Photo Gallery | Scholarship Entry

I am a student of architecture. I have two dreams : to travel and photograph. I saw the competition by chance but I was immediately fascinated . In fact, I think it's an interesting way to increase my passions
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Tags: 2014 Travel Photography Scholarship


 

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