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Destination: Mexico

There are [965] stories and [14165] photos from Mexico

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Latest stories from Mexico

Photos: Entry 16: Tulum - Coba - Chetumal - San Ignacio, Belize

Sun, 16 Mar 2014 | By sneaver | Photo Gallery


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Photos: Passport & Plate - Enchiladas

Fri, 14 Mar 2014 | By ksalka | Photo Gallery | Scholarship Entry

Ingredients Enchilada Sauce - 1 can Corn Tortillas - enough to fill pan of choice Cheddar Cheese - 1 large block Green Chiles - 2 to 3 Chipotle Peppers in Adobo Sauce - 1 can White Onion - 1/2
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Tags: passport & plate: italy 2014

Photos: Passport & Plate -

Fri, 14 Mar 2014 | By sgarcia | Photo Gallery | Scholarship Entry

Ingredients Enchiladas a La Juanchorrey are not from my favorite mexican restaurant in an ethnic neighborhood. They are not made with flour tortillas or stuffed with grated beef. Nope. They are a family recipe. Enchiladas to me are about my dad making ... Read more >
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Tags: passport & plate: italy 2014

Photos: Passport & Plate - Frijoles Puercoes

Fri, 14 Mar 2014 | By latingirl | Photo Gallery | Scholarship Entry

Ingredients My recipe is called Frijoles Puercos.. that could be translated to Pork beans.. the ingridients are Beans, mini can of Chipotle Chili, mini can of Chile en Rajas, tortilla chips, Bacon and Chorizo.. How to prepare this recipe You just have ... Read more >
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Passport & Plate - Mexican Red Almond Mole

Fri, 14 Mar 2014 | By mabeljimenez | Photo Gallery | Scholarship Entry

Ingredients For the Mole Sauce: Makes 6 or more servings 2 dried ancho or other mild chiles 1/4 cup oil, grape seed or olive oil, both work well 1/2 of one minced fresh serrano or jalapeño chile (approx. 2 teaspoons) (or cayenne pepper, if you absolutely ... Read more >
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Tags: Passport & Plate: ITALY 2014

Mexico!

Fri, 14 Mar 2014 | By kirstenvelthuis | Views [356] | Comments [1]

Nearly 2 weeks in Mexico already- time flies when you're busy trying to get around the country seeing  as much as possible without total heatstroke; getting exhausted and/or blowing the budget. There IS a lot to see and do here and it feels like ... Read more >

Photos: Yucatan peninsula, Mexico

Fri, 14 Mar 2014 | By kirstenvelthuis | Photo Gallery


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Photos: Passport & Plate - Pork Chops with rice

Fri, 14 Mar 2014 | By larissamtzc | Photo Gallery | Scholarship Entry

Ingredients: 5 Pork Chops 1 cup White Rice 2 cups Water 1 tablespoon Chicken Bouillon (a stock cube 2 tablespoons aprox. Maggi Sauce (if you can´t find it you can substitute if for Worcestershire sauce, it tastes almost the same 1 large Onion 1 ... Read more >
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Photos: Passport & Plate - Sopa de Tortilla

Fri, 14 Mar 2014 | By thejoyofliving | Photo Gallery | Scholarship Entry

Heart filling Sopa de tortilla
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Passport & Plate - Hibiscus flower enchiladas with chipotle sauce

Thu, 13 Mar 2014 | By emmaeats | Photo Gallery | Scholarship Entry

Ingredients Requested from and graciously given by the chef at Café SP in Oaxaca, Mexico, with only a little bit of arm twisting.. Serves 4 Enchiladas: 2 cups dried hibiscus flowers* 2 tbsps olive oil 1 brown onion, finely chopped 2 tomatoes, finely ... Read more >
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Tags: Passport & Plate: ITALY 2014

Entry 15: Campeche – Merida – Valladolid – Playa del Carmen

Thu, 13 Mar 2014 | By sneaver | Views [1791]

Campeche’s 16 th century anti-pirate wall apparently worked because the colonial core that it protected is looking pretty damn good these days and affords good walk and gawk turf. That said, I failed to bring a camera while out and about so you’... Read more >

Photos: Passport & Plate - Fajitas

Thu, 13 Mar 2014 | By lustforlife | Photo Gallery | Scholarship Entry

To make fajitas for 5 or 6 hungry people you will need: •Tortillas or sometimes we use lavash, it’s an Armenian equivalent for tortillas which you can easily find in Russian shops •1 sweet pepper •500 grams of field mushrooms •1 big sweet onion •Sour ... Read more >
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Los mil usos de la palabra ECHAR para los mexicanos

Wed, 12 Mar 2014 | By loloberlin | Views [4811]

Con el tiempo me di cuenta que para los mexicanos muchas de las cosas que hacen es "echar..." algo. Claro, están los que dicen que no es de personas muy cultas usar éste tipo de latiguillo. Lo cierto es que es parte de la cultura, y como ... Read more >

Expresiones mexicanas aprendidas en 2014

Wed, 12 Mar 2014 | By loloberlin | Views [4532] | Comments [1]

Muy cierto es que cuanto más tiempo pasamos en un país del cual no somos nativos, más queremos sentirnos parte de su gente entendiendo y utilizando las palabras o frases de los lugareños (o por lo menos eso nos pasa al tipo ... Read more >

Tags: calle, chilangadas, cotidiano, español, extranjeros viviendo en méxico, lunfardo, méxico, slang

Day 312&313

Tue, 11 Mar 2014 | By nicolala3 | Views [166]

  Saturday 31st August Another travel day today, but we've told ourselves we are taking it easy for time so it was another leisurely get up, we were breakfasted and set to go by about 9.30am. We walked about for 10 minutes or so until we ... Read more >

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Rafting...self-explanatory really...

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