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    Day 3.. We took a deep breath..bought an Oyster card and faced the underground/overground.. Easiest.. System..ever!! We got the underground all the way to Westminster and came up here to the sun shining and the air chilling.. Again!: by hethoandstokesyseuropeanadventure, Views[181]
         		 This was as far as we could walk on this day.. Our feet felt like they were about to fall off.. We weren't man enough to try out the train system just yet and we still had the hour and a half walk to get home.. So we got a quick snap with Big Ben (remember my primary school project where I made Big Ben mum???) and turned on home.. A nap was Awaiting us at home!!: by hethoandstokesyseuropeanadventure, Views[197]
         		 by hethoandstokesyseuropeanadventure, Views[231]
         		 by hethoandstokesyseuropeanadventure, Views[215]
         		 Thanks to mum and dad for Christmas we got to ride the London Eye with 360 degree views of London!: by hethoandstokesyseuropeanadventure, Views[206]
     
    We eventually made it to the left side of tower bridge.. It only took us 3 hours later then planned but we got there! : by hethoandstokesyseuropeanadventure, Views[275]
         		 by hethoandstokesyseuropeanadventure, Views[190]
         		 by hethoandstokesyseuropeanadventure, Views[205]
         		 We managed to find a teeny tiny little 'beach'.. Even in the middle of London!: by hethoandstokesyseuropeanadventure, Views[196]
         		 by hethoandstokesyseuropeanadventure, Views[214]
     
    The lost walk to the London eye!.. We ended up near Canary wharf!! Wooooops: by hethoandstokesyseuropeanadventure, Views[199]
         		 by hethoandstokesyseuropeanadventure, Views[239]
         		 Tower bridge.. Or as Tom and I thought.. London bridge, haha: by hethoandstokesyseuropeanadventure, Views[186]
         		 Tower of London..our first morning in London was blue skies and a lovely 8 degrees!: by hethoandstokesyseuropeanadventure, Views[204]
         		 outside our apartment in Wapping: by hethoandstokesyseuropeanadventure, Views[201]
     
    Our apartment in Wapping: by hethoandstokesyseuropeanadventure, Views[242]
         		 Travelling Taylor: by travelling_taylor, Views[131]
         		 by rincobb, Views[132]
         		 Disaster! I don't have a pic of the finished one so this is another dish I made.: by stellan, Views[270]
         		 The most epic, rich, hearty, delicious duck ever: by stellan, Views[242]
     
    Parts of part of the recipe...: by stellan, Views[261]
         		 A long while later...this is where the magic starts: by stellan, Views[303]
         		 Veg for the epic soffritto: by stellan, Views[260]
         		 by adamday91, Views[241]
         		 by adamday91, Views[268]
     
    by adamday91, Views[258]
         		 by adamday91, Views[274]
         		 by adamday91, Views[265]
         		 The contrast of colours is so lovely - now eat!: by meredithw, Views[210]
         		 Let the fish and lime do it's thing: by meredithw, Views[218]
     
    Keep it simple - but also seasonal (I used blood orange as it's a winter treat): by meredithw, Views[241]
         		 Be generous with the limes to get the genuine lip-smack: by meredithw, Views[265]
         		 Start with the best quality of ingredients you can find for the best flavours: by meredithw, Views[227]
         		 by greeneyeshunger, Views[205]
         		 by greeneyeshunger, Views[199]
     
    The finished bombe: by foodiebore, Views[210]
         		 Pre rolled bombe: by foodiebore, Views[210]
         		 Mixing with a masher: by foodiebore, Views[226]
         		 The ingredients: by foodiebore, Views[220]
         		 Hello.: by kelvin_eats_everything, Views[313]
     
    Tuck in everyone, while it's hot!: by kelvin_eats_everything, Views[288]
         		 Time to step up the crackling game... with caramelised sugar topping.: by kelvin_eats_everything, Views[428]
         		 Look how crispy that crackling is!: by kelvin_eats_everything, Views[317]
         		 Preparing the pork for the confit.: by kelvin_eats_everything, Views[291]
         		 finished! a steaming pot of Papri ready to be eaten: by parsichef, Views[174]
     
    back home, gran helping me prepare the vegetables: by parsichef, Views[196]
         		 family gathering to eat the days cooking: by parsichef, Views[213]
         		 back at my aunties getting ready to cook: by parsichef, Views[209]
         		 off to the market to buy ingredients: by parsichef, Views[183]
         		 Lauren's British Treacle Tart: by lauren_tapp, Views[211]
     
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