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    How we enjoy Vietnamese street food

    VIETNAM | Mon, 3 Mar 2014 | By melanieallen | Views [1251]

    For our trip to Vietnam, we have done some research and found that while Vietnamese food is renowned for its deliciousness, it is hard to feel intrepid knowing that fresh herbs and vegetable are usually served uncooked in Vietnam. And it is not ... Read more >

    Tags: cuisine, hcm, hygine, noodle, saigon, street-food, tips, travel-tips, vietnam

     

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    From Nong Khiaw, we journeyed up river to Muang Ngoi -- a small town where, despite modernization, traditions like drying River Seaweed to be fried up for snacks still live on.: by ivan_miral, Views[658]
    From Nong Khiaw, we journeyed up river to Muang Ngoi -- a small town where, despite modernization, traditions like drying River Seaweed to be fried up for snacks still live on.

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