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    Aburi Beef Carpaccio, AAA sterling silver short rib, pickled wasabi, asian pear, organic hen's egg, jalapeno-garlic ponzu, organic baby greens. Unbelievable. by: mirlingabroad Views[700] I wish I could remember the different types of sashimi on this plate. Incredible. Sterling ate one of the prawns whole! by: mirlingabroad Views[472] Our second experience of Vancouver sushi. My uncle Mark and aunt Lettie were excellent hosts, and on top of taking us in they took us out - to Miku Vancouver, on the waterfront. by: mirlingabroad Views[468]   

    Photos: Vancouver: biking, hiking, breweries and sushi

    CANADA | Wed, 10 Jan 2018 | By mirlingabroad | Photo Gallery

    A week in Vancouver and Port Moody spent with incredible hosts, eating, drinking and having a great west coast experience.
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    Tags: general public sushi lodge, granville island, miku vancouver, stanley park, vancouver

     

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    My host’s son carefully lights tea lights in the dramatic archway at the entrance to the haveli while his sister twirls to show off her party skirt. Soon after sunset we had filled every alcove and stairway in the front courtyard of the haveli with twinkling lights.: by arwenjoyce, Views[430]
    My host’s son carefully lights tea lights in the dramatic archway at the entrance to the haveli while his sister twirls to show off her party skirt. Soon after sunset we had filled every alcove and stairway in the front courtyard of the haveli with twinkling lights.

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