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Latest stories from Indonesia

Permatuan

Sat, 21 Mar 2015 | By pjandc | Views [361]

Thursday 19th We left the Island of Lembongan this morning and headed for our next destination Amertha Villas in Permatuan. Our transport is a 15 seat coach which is fantastic considering it is a 5 hour trip. Uneventful until lunchtime when he pulled ... Read more >

Photos: Bali2015.Sonia's Birthday Bash

Sat, 14 Mar 2015 | By pjandc | Photo Gallery


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The Crew

Sat, 14 Mar 2015 | By pjandc | Views [131]

This trip to Bali involves all the "Shields" girls and partners travelling to the beautiful island of Bali to celebrate Sonia's 50th birthday. A 14 day journey from Lenbongan Island to Pertumaran in the North then back to Seminyak to finish the round ... Read more >

Photos: 2014 Lombok, Sumbawa Flores

Sun, 8 Mar 2015 | By merantau | Photo Gallery

3000 km motorcycle trip
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Tags: adventure, indonesia, motorcycling

Passport & Plate - Grandma's Special Chicken Ginger Soup

Sat, 7 Mar 2015 | By allanddharmawan | Photo Gallery | Scholarship Entry

Ingredients Ingredients: ½ kilogram of chicken 5 slices of ginger 4 cups of water ½ tsp of sugar 1 tsp of salt 1 tsp of pepper   How to prepare this recipe Place five slices of ginger onto a wok. Stir-fry until the smell comes out with medium ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Photos: Passport & Plate - Beef Rendang

Fri, 6 Mar 2015 | By projectdinnerparty | Photo Gallery | Scholarship Entry

Ingredients Ingredients for paste 2 inch galangal, peeled and thinly sliced (about 2 tablespoons) 2 inch ginger, peeled and thinly sliced (about 2 tablespoons) 6 shallots, roughly chopped 4 cloves garlic, peeled 6 fresh red Thai bird’s eye chiles, ... Read more >
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Tags: 2015 passport & plate: sri lanka

Passport & Plate - Nut Butter Kari Ayam

Fri, 6 Mar 2015 | By paleowithmrsp | Photo Gallery | Scholarship Entry

Ingredients 50g medium–hot red chillies, deseeded 100 g red Asian shallots, roughly chopped 25 g garlic cloves 40 g fresh turmeric, sliced 15 g ginger, sliced 2 lemongrass stalks, crushed and finely chopped 25 g galangal, roughly chopped 500ml ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Passport & Plate - Spicy Rujak - Indonesian fruit salad

Fri, 6 Mar 2015 | By nellnelson | Photo Gallery | Scholarship Entry

Ingredients Ingredients – serves 4 Fruit selection – for example: 1 mango, sliced 1 pineapple, sliced – hard centre removed 1 apple, sliced Rujak: 2 small red chillies, chopped with seeds! 1/2 teaspoon shrimp paste 1/2 teaspoon sea salt 5 tablespoons ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Photos: profile picture

Fri, 6 Mar 2015 | By ageka | Photo Gallery


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Photos: Passport & Plate - Indonesian pocket rice : Arem Arem

Fri, 6 Mar 2015 | By ageka | Photo Gallery | Scholarship Entry

Ingredients: - 250 gram rice - 500 ml cocounit milk from one coconut - ½ teaspoon salt - 2 leaves for wrapping Filling ingredients : - 150 gram minced chicken breast - 1 carrot, diced - 400 ml coconut milk - 4 shallots - 2 clove garlic -... Read more >
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Tags: 2015 passport & plate: sri lanka

Passport & Plate - Grace's Nasi Goreng

Fri, 6 Mar 2015 | By graceeats | Photo Gallery | Scholarship Entry

Ingredients + 1 cup cooked rice (*any kind, I like Japanese white rice best) + ½ onion (*minced) + 2 cloves of garlic (*minced) + 1 1-inch piece of ginger root (*chopped) + cilantro (*or parsley. used for garnish) + 3 large carrots + 4 eggs + 6 ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Photos: Passport & Plate - Store-cupboard Babi Guling

Fri, 6 Mar 2015 | By madevi | Photo Gallery | Scholarship Entry

Ingredients You’ll need: 1 small boneless pork shoulder (about 1.5 to 2kg) 5 kaffir lime leaves, shredded Salt to season 1 tbsp turmeric powder For the spice paste: 2 tbsp coriander seeds 1 tbsp black peppercorns 3 cm piece ginger, peeled ... Read more >
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Tags: 2015 passport & plate: sri lanka

Photos: Passport & Plate - Balinese Beef Satay Skewers and Street Corn

Fri, 6 Mar 2015 | By juvellebehrendorff | Photo Gallery | Scholarship Entry

Ingredients Carrot & Cucumber Pickle (Acar) • 2 cucumbers (cut into juliennes) • 1 large carrot (cut into juliennes) • ½ a whole pineapple (finely diced) • 1/3 cup of white vinegar • 2 tablespoons of coconut sugar • 1 cup of water • Pinch of sea salt ... Read more >
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Tags: 2015 passport & plate: sri lanka

Photos: Passport & Plate - Yellow pumpkin curry

Fri, 6 Mar 2015 | By hayleysjoking | Photo Gallery | Scholarship Entry

Ingredients 1/2 small pumpkin 400ml coconut milk 100ml vegetable stock 1/2 banana shallot 2 tsp minced garlic 1 tsp chopped ginger 1 inch off a bunch of coriander (stalks) 1 tsp chopped lemongrass 1 tbsp tumeric 1 tsp dried coriander 1/2 tsp curry powder ... Read more >
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Passport & Plate - Spicy Tofu Satay

Thu, 5 Mar 2015 | By nunga | Photo Gallery | Scholarship Entry

Ingredients Tofu Marinade Satay Dipping Sauce Ingredients • 2 Tbsp peanut oil • 2 shallots, peeled and finely diced • 1 tsp ea. ground coriander, ground cumin, ground ginger and chili flakes • 1 stalk lemon grass, crushed • ½ cup crunchy peanut butter ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

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