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Latest stories from USA
Fri, 14 Mar 2014 | By danhollander | Photo Gallery | Scholarship Entry
Ingredients
1 tbs olive oil
1 red onion, diced
3 cloves garlic, minced
3 large sweet potatoes, cubed
quarts beef or chicken stock
8 oz spicy chorizo, removed from casing
4 cups celery stalk, chopped
4 fresh thyme sprigs
1 tbs paprika
6 oz ...
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Tags: passport & plate: italy 2014
Fri, 14 Mar 2014 | By chelseyenroute | Photo Gallery | Scholarship Entry
Ingredients Pie Crust --- 1 1/4 cups all-purpose flour (and some extra for rolling out the crust) 1/2 cup (1 stick) unsalted butter, very-cold, cut into small cubes 1/2 teaspoon salt 1/2 teaspoon sugar 3-4 Tbsp ice water Pie Custard --- Dry ingredients:...
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Fri, 14 Mar 2014 | By sa_jc | Photo Gallery | Scholarship Entry
Ingredients pappardelle,lamb leg,carrots,celery, onion, tomato, garlic and MOLE! The mole is made in house by first roasting chiles: pulla, guajillo, chipotle and grinding then with roasted garlic and onions, sesame seeds, cumin and cinnamon and then ...
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Tags: passport & plate: italy 2014
Fri, 14 Mar 2014 | By alaskayoung | Photo Gallery | Scholarship Entry
Ingredients crêpes: 2 large eggs (or if you prefer, 4 baby eggs) 1 tablespoon of melted butter 1 cup of all purpose flour (does not need to be crêpe specific) 3/4 cup of whole milk 1 cup of water 1 teaspoon of salt filling: 1 fresh bartlett ...
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Fri, 14 Mar 2014 | By theculnarianhope | Photo Gallery | Scholarship Entry
Ingredients 3 8 oz. pkgs, cream cheese 1 tsp. vanilla 4 egg whites 1 cup sugar 5-6 zweibacks ½ pint sour cream 1 tsp. vanilla 1 tbsp. sugar How to prepare this recipe Cream until very soft, the cream cheese and 1 tsp. vanilla. Add stiffly ...
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Tags: Passport & Plate: ITALY 2014
Fri, 14 Mar 2014 | By kandi | Photo Gallery | Scholarship Entry
Ingredients Preheat oven 350 degrees. 2 lbs small squid cleaned, fresh or frozen, include tubes and tentacles (my preference is fresh squid as it’s more tender) Stuffing 7-8 slices stale bread 3 T garlic minced 4 T grated Pecorino Romano cheese 1 T ...
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Tags: passport & plate: italy 2014
Fri, 14 Mar 2014 | By glorpow | Photo Gallery | Scholarship Entry
Ingredients Muffins 1 1/2 cups all-purpose flour 1 tsp. baking soda 1 tsp. baking powder 1/2 tsp. salt 3 bananas, mashed 3/4 cup white sugar 1 egg, lightly beaten 1 tbs. Orange Juice 1 tsp. Vanilla 1/3-cup butter, melted Streusel 1/3 cup packed brown ...
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Fri, 14 Mar 2014 | By cbos | Photo Gallery
The family preparation of a culinary creation which unites Colombian families.
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Tags: colombian tamale italy contest food colombia
Fri, 14 Mar 2014 | By elenalov0121 | Photo Gallery | Scholarship Entry
Ingredients Ingredients For the crust: 1 1/2 cups graham cracker crumbs (or 200 g of biscuits) 2 tablespoons sugar 6 tablespoons melted butter a pinch of cinnamon 1/2 tablespoon nutmeg For the filling: 3 packages cream cheese, at room temperature ...
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Fri, 14 Mar 2014 | By robertaolson | Photo Gallery | Scholarship Entry
Ingredients Green Salsa 1 glug of olive oil 1 onion, diced 3 cloves of garlic, smashed and diced 2 jalapeno peppers, diced 2 pablano peppers, diced 6 medium-sized tomatillos, diced 1 fist full of fresh cilantro, chopped Green Chicken Chili 1 glug of ...
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Tags: Passport & Plate: ITALY 2014
Fri, 14 Mar 2014 | By lolacanola | Photo Gallery | Scholarship Entry
Ingredients Fritos (preferably the snack size) 1-lb. ground sirloin 1 1/2 cups Red Chile Sauce* Toppings: chopped sweet onion chopped tomato grated extra-sharp cheddar chopped cilantro Mexican crema (or sour cream or creme fraiche) *Red Chile Sauce:...
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Tags: Passport & Plate: ITALY 2014
Fri, 14 Mar 2014 | By ajphiladelphia | Photo Gallery | Scholarship Entry
Ingredients Grandmom's Pizzelle Recipe (yields: 180 – 200 pizzelles) Ingredients: 12 eggs 3 cups sugar 4 bars of butter 6 tbs. almond extract 6 tbs. vanilla extract 4 tsp. baking powder 5 – 6 cups flour How to prepare this recipe In following ...
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Tags: Passport & Plate: ITALY 2014
Fri, 14 Mar 2014 | By zeats | Photo Gallery | Scholarship Entry
Ingredients:
1 (16-ounce) jar of grape leaves—approximately 85 leaves.
1 pound of ground beef
2-3 Roma tomatoes, diced
1 large globe tomato, sliced
1 small onion, finely chopped
2 cups of medium grain rice
3 tablespoons of salt, divided
1 tablespoon ...
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Fri, 14 Mar 2014 | By man_unstuck | Photo Gallery | Scholarship Entry
Ingredients:
1/4 C balsamic vinegar
4 tbsp honey
3 tbsp chopped fresh oregano
3 tbsp chopped fresh rosemary
4 cloves finely grated garlic (or enough to moisten all of the herbs)
1 pork tenderloin (2-4 lbs.)
Salt and black pepper to taste
10-12 ...
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Fri, 14 Mar 2014 | By cristynaeh | Photo Gallery | Scholarship Entry
Ingredients Ingredients: A pizza crust, we use an Amy's frozen pizza crust (it saves preparation time) and prefer the Basil & Tomato kind; if you have the time to prepare a whole wheat crust, that is perfect 1 cup of wild brown rice - cooked 1/2 of ...
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Tags: Passport & Plate: ITALY 2014
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