Destination: Brazil
There are [950] stories and [14711] photos from Brazil
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Latest stories from Brazil
Sat, 7 Mar 2015 | By coffeeandcinnamon | Photo Gallery | Scholarship Entry
Ingredients 1 l whole milk 500g dulce de leche 8 egg whites 8 egg yolks 50g of fine sugar ground cinnamon as you like finely grated parmesan cheese finely grated gruyére cheese How to prepare this recipe In a large pot, mix dulce de leche and ...
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Tags: 2015 Passport & Plate: SRI LANKA
Fri, 6 Mar 2015 | By floralovesfood | Photo Gallery | Scholarship Entry
Grilled fish with shrimp and coconut milk sauce with cashew nuts/ Mandioca puree/ Lentil salad with yellow and red pepper.
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Tags: 2015 passport & plate: sri lanka
Thu, 5 Mar 2015 | By pollyane | Photo Gallery | Scholarship Entry
Ingredients 1Kg of black beans (dry beans) 500g of prok ribs 500g of smoked bacon 500g of Biltong (dry meat) 2 large smoked sausages cut in big chunks 1 chorizo sausage cut in big chuncks 6 garlic cloves, peeled and chopped 2 medium onions, peeled and ...
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Tags: 2015 Passport & Plate: SRI LANKA
Thu, 5 Mar 2015 | By elood | Photo Gallery | Scholarship Entry
Ingredients -Olive Oil -6 big red tomatoes -3 onions -3 cloves of garlic -1 lime -A handful of cilantro -A big pinch of achiote or annatto (red spice that grows in tropical forest and is mainly used as dye) -A small pinch of red chilli powder -A few ...
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Tags: 2015 Passport & Plate: SRI LANKA
Thu, 5 Mar 2015 | By the_apprentice_cook | Photo Gallery | Scholarship Entry
VEGETABLE STOCK: -1 onion (large) -1 carrot -1 celery stalk -leeks (dark green part) -2 garlic cloves -small sprig of fresh thyme -2 bay leaves -small sprig of rosemary -2 liters of water __________________ POTATO PURÉE: -1 kg potatoes (8 medium ...
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Tags: 2015 passport & plate: sri lanka
Thu, 5 Mar 2015 | By rocketandsquash | Photo Gallery | Scholarship Entry
Ingredients For 4 600g squid (cleaned) 150g white onion, sliced finely 50g coriander, washed and picked 300g red pepper, sliced into fine lengths 160g tomato, diced 2 cloves garlic, pureed 2-3 mild red chillis, finely diced 1 400g tin of rich coconut ...
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Tags: 2015 Passport & Plate: SRI LANKA
Thu, 5 Mar 2015 | By nid | Photo Gallery | Scholarship Entry
Ingredients The cloves from 1/2 head of garlic, peeled, crushed, minced 2 Tablespoons of fresh lime juice 3/4 teaspoon of coarse salt 1 Tablespoon of sweet paprika 2 1/2 teaspoons of dried cumin (ground is fine) 2 tsp ground coriander 1 1/2 tsp of freshly ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA
Thu, 5 Mar 2015 | By fleurb | Photo Gallery | Scholarship Entry
Ingredients 4 pieces of firm fish - this could be hake, cod, sea bass or even salmon 300 g prawns, head and legs removed but you can leave the outer shell on if you wish. 300 g calamari, cut in rings 200 ml coconut milk 1 red capsicum, sliced in rings ...
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Tags: 2015 passport & plate: sri lanka
Wed, 4 Mar 2015 | By gutobr | Photo Gallery
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Wed, 4 Mar 2015 | By gutobr | Photo Gallery | Scholarship Entry
Ingredients 100 ml of milk 100 ml of oil 2 eggs 250 grams of sweet strach 100 grams of parmesan cheese 150 grams of provolone cheese 150 grams of calabresa sausage 1 tea spoon of sault 1 soup spoon of yeast oregano -addable features (as in the photos)-...
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Tags: 2015 Passport & Plate: SRI LANKA
Tue, 24 Feb 2015 | By eltodoesmental | Photo Gallery | Scholarship Entry
Ingredients 1.- 200 gr. Dry meat 2.- 200 gr. of pork rib 3.- 200 gr. of pork paw 4.- 100 gr. of pork tail 5.- 100 gr. of pork ear 6.- 100 gr. of pork sausage 7.- 100 gr. of fumed beef tongue 8.- 50 gr. of bacon 9.- 900 gr. of black beans 10.- 2 chopped ...
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Tags: 2015 passport & plate: sri lanka
Sun, 22 Feb 2015 | By jugap | Photo Gallery
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Sun, 22 Feb 2015 | By realization | Photo Gallery | Scholarship Entry
Ingredients • 1 kg fresh shrimp • Smashed fresh garlic, lemon juice and salt to season the shrimp • 2 big tomatoes • 2 green peepers • 2 chili peppers • 2 onions • Coriander • 400 ml coconut milk • 200 ml milk cream • 5 table spoons of dende oil • Salt ...
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Tags: 2015 passport & plate: sri lanka
Sun, 8 Feb 2015 | By jugap | Views [320]
Our final Latin American country and a big one - BRazil.So big that we only had time to cover a small bit of it. We started our Brazilian adventure at the Iguazu Falls crossing over from the Argentinian side to the town of Foz Do Iguazu just a short ... Read more >
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