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    Photos from India

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    by draupadi_caesar, Views[211]
         		 my google upload : by , Views[219]
         		 Enjoy: by half_a_foodie, Views[284]
         		 by half_a_foodie, Views[209]
         		 by half_a_foodie, Views[232]
     
    by half_a_foodie, Views[215]
         		 Look to the left.: by whoisrachel, Views[202]
         		 Don't be shy. Dive in with some garlic naan.: by whoisrachel, Views[248]
         		 #instagone #india #saagpaneer #kolkata #calcutta : by whoisrachel, Views[262]
         		 by aratrika, Views[132]
     
    Best served with Chapattis (Indian Bread) and Ghee: by deepblueruin, Views[586]
         		 Aai's box of spices: by deepblueruin, Views[584]
         		 Keep turning the grated bottle gourd skin over until crisp, light and brown: by deepblueruin, Views[569]
         		 Hiss and Crackle: Cumin seeds, asafoetida, turmeric and green chilies: by deepblueruin, Views[696]
         		 Key Ingredients: Chilies, Sesame Seeds, Grated Bottle Gourd Skin : by deepblueruin, Views[628]
     
    Melt in your mouth morsels of meat flavoured with whole red chillies : by priyankadutt, Views[552]
         		 Eating like The Kings did : by priyankadutt, Views[567]
         		 Me, at the local vegetable market: by nehasumitran, Views[203]
         		 Niroja's pucker-perfect prawn curry: by nehasumitran, Views[244]
         		 Stock you larder: The ingredients : by nehasumitran, Views[246]
     
    Grandmum on her wedding day: by nehasumitran, Views[186]
         		 Food has the ability to rouse powerful memories. : by nehasumitran, Views[231]
         		 The ingredient platter.: by aratrika, Views[440]
         		 Grinding the ingredients on a traditional grinding stone, or 'Shil Nora'.: by aratrika, Views[2342]
         		 Smoking the green coconut on the blazed up clay oven in my backyard.: by aratrika, Views[645]
     
    The perfect Daab Chingri. Spicy, delectable and mind-bogglingly scrumptious!: by aratrika, Views[5446]
         		 The Chef.: by aratrika, Views[451]
         		 Tucking in: by akshay, Views[217]
         		 All done: by akshay, Views[231]
         		 Plating up: by akshay, Views[250]
     
    Poaching in progress: by akshay, Views[253]
         		 Marinated Fish steaks: by akshay, Views[267]
         		 The perfect mix of bone, lean, fatty and juicy!: by themotachef, Views[231]
         		 Rolling Loochis.: by themotachef, Views[241]
         		 Don't stop stirring!: by themotachef, Views[236]
     
    The secret ingredients behind Kosha Goodness.: by themotachef, Views[213]
         		 The Recipe: by themotachef, Views[205]
         		 Kosha Mangsho: by themotachef, Views[141]
         		 by freefalcon, Views[85]
         		 by freefalcon, Views[101]
     
    by freefalcon, Views[89]
         		 by freefalcon, Views[131]
         		 by freefalcon, Views[91]
         		 Maggi made.: by freefalcon, Views[230]
         		 Egg coudu: by platetrotter, Views[256]
     
    Poach the egg in the spicy tamarind sauce: by platetrotter, Views[262]
         		 Fry the onions with the crushed garlic and cumin: by platetrotter, Views[226]
         		 Salt the onions lightly before cooking: by platetrotter, Views[211]
         		 Spices form the base of this curry: by platetrotter, Views[206]
         		 by dipti_sharma, Views[79]
     
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