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    by florencerose, Views[301]
         		 by florencerose, Views[296]
         		 Chapattis and lime pickle: by florencerose, Views[364]
         		 Coconut chutney: by florencerose, Views[355]
         		 Malayalam dahl and aloo masala: by florencerose, Views[333]
     
    Indian Shepherds Pie: by capergirl, Views[239]
         		 Lamb & Indian Bay Leaf: by capergirl, Views[205]
         		 Potato Goodness: by capergirl, Views[227]
         		 Onions & Spice w Curry Leaves: by capergirl, Views[250]
         		 Potatoes, Ginger, Lime: by capergirl, Views[213]
     
    First the chai is strained into a teapot and then poured into cups.: by montravels, Views[199]
         		 Badshah Kamal Masala (spices) make the chai fantastic! by adding flavor! : by montravels, Views[337]
         		 Brewing the chai in a pot. : by montravels, Views[266]
         		 2 crushed (using a mortar and pestle) cardamom for the chai. : by montravels, Views[230]
         		 All the ingredients for a perfect cup of masala chai. : by montravels, Views[270]
     
    Amma with mom and dad at their wedding: by virennaidu, Views[191]
         		 Ready to be served and savoured: by virennaidu, Views[166]
         		 Marinated Bombay Duck, all set to be fried!: by virennaidu, Views[178]
         		 Uncooked Bombay Duck, ready to be marinated: by virennaidu, Views[180]
         		 A bowl of heaven!: by ishani, Views[171]
     
    All you want!: by ishani, Views[207]
         		 by sahil_verma, Views[187]
         		 by sahil_verma, Views[135]
         		 by sahil_verma, Views[152]
         		 by sahil_verma, Views[163]
     
    by sahil_verma, Views[135]
         		 poha: by sustainablefoodie, Views[273]
         		 chana dal: by sustainablefoodie, Views[280]
         		 pakwan: by sustainablefoodie, Views[302]
         		 poha: by sustainablefoodie, Views[334]
     
    dal pakwan (:: by sustainablefoodie, Views[307]
         		 Finished Dish: by tejas, Views[409]
         		 The prepared leaves can be stacked on each other.: by tejas, Views[269]
         		 Fold the leaf and put it on the idli maker.: by tejas, Views[436]
         		 Batter spread on the leaf and coconut mixture is put on it.: by tejas, Views[262]
     
    Serve with Love :): by divyaprasad, Views[321]
         		 The dish is ready!: by divyaprasad, Views[338]
         		 Steps for preparing the Elai Adai: Part two: by divyaprasad, Views[379]
         		 Steps for preparing the Chakka Puyukku: Part one: by divyaprasad, Views[432]
         		 Ingredients: by divyaprasad, Views[404]
     
    The authors all-time favourite snack: by sarah_lakshmi, Views[193]
         		 The final product: by sarah_lakshmi, Views[201]
         		 The simmering: by sarah_lakshmi, Views[219]
         		 The mustard seeds: by sarah_lakshmi, Views[205]
         		 The basic ingredients: by sarah_lakshmi, Views[196]
     
    And that's it!: by mayank07, Views[167]
         		 Saute till it sings!: by mayank07, Views[180]
         		 The basic ingredients: by mayank07, Views[193]
         		 Thats the aiyal/mackerel looking all pretty: by mayank07, Views[201]
         		 A few of the many goats I herded each day for weeks!: by lindsaylauren, Views[896]
     
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