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ITALY | Wed, 13 Aug 2014 | By tremendoustri | Views [2708]
It would not be a fruitful trip to Italy without me finally learning the art of making the quintessential Italian culinary staple. As my trip took place in Emilia-Romagna, I got my hands on learning the traditional way make to egg pasta, from scratch ... Read more >
Tags: cooking, eataty, emilia-romagna, passport & plate: italy 2014, pasta making