Destination: Philippines
There are [617] stories and [8113] photos from Philippines
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Latest stories from Philippines
Fri, 16 May 2014 | By andreamxavier | Photo Gallery
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Fri, 16 May 2014 | By andreamxavier | Views [607]
Por pouco não visitamos as Filipinas. Pesquisamos rapidamente qual seria a época das monções (período de chuvas intensas) e achamos que não daria para ir agora. Viajar nas monções é... Read more >
Thu, 15 May 2014 | By cobsilicious | Views [863] | Scholarship Entry
The cold soaks into my bones as I inch my way into the mouth of Lumiang Burial Cave. I keep close to the ground, afraid of tumbling down into the darkness. Our guide raises an eyebrow but politely refrains from smirking. Can I blame him? He is doing the ... Read more >
Tags: 2014 Travel Writing Scholarship - Euro Roadtrip
Sat, 10 May 2014 | By livewanderlust | Photo Gallery
Pristine white beaches, crystal clear seas(who needs a pool when u got a sea like that?!), friendly seaweed, breathtaking sunsets and not forgetting Cliff diving and "steve aoki".. Defnitely lives up to one of the best beaches in the world. Gonna go back ...
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Tue, 6 May 2014 | By chimeracupkeyk | Views [285] | Scholarship Entry
We took a long drive, some eight hours drive north of Manila, to go to parks? I kept my thoughts to myself; my mouth was parchment dry despite seven glasses of ice water & two cups of coffee. Still, that seemed like a far better idea than listening to ... Read more >
Tags: 2014 Travel Writing Scholarship - Euro Roadtrip
Mon, 5 May 2014 | By goingsolo | Views [505]
Manilla is a strange place. Admittedly, I only ventured outside the city once to a place called Tagatay, which had amazing views and an even more amazing zip-line you could ride to take full advantage of the views. What a rush. Perhaps if I had ventured ... Read more >
Tags: american culture, manilla, restaurants, shopping
Fri, 4 Apr 2014 | By coffeeatyosi | Views [404]
i've always wanted to learn how to drive but never felt the need to. when i was in college, i used to stay in a condo right in front of the school. my friends lived nearby or they had cars which allowed us to get to places. then i started ... Read more >
Sun, 30 Mar 2014 | By clber | Photo Gallery
After a year, I decided to return to the arms of Palawan. This time with a companion.
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Fri, 14 Mar 2014 | By mondy | Photo Gallery | Scholarship Entry
Ingredients 3 Oriental Eggplants, round ones (180g) 2-3 small Bitter Gourds (“Ampalaya”) (40g) 1 ginger (120g) 1 whole garlic head 1 Fresh Milkfish (“Bangus”) (600g), cleaned & gutted 250g Clams (“Halaan”) 3 tbsp fish sauce 2 tbsp rock salt 1 tsp Cracked ...
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Tags: Passport & Plate: ITALY 2014
Fri, 14 Mar 2014 | By kathyrivera | Photo Gallery | Scholarship Entry
Ingredients 1 (about 1 lb.) fresh, fat milkfish (bangus) 1 cup vinegar ¾ cup water 1 small quartered eggplant 1 piece (1-inch long) ginger 3 pieces hot green pepper Salt and Pepper to taste 2 tbsp. Fish sauce How to prepare this recipe 1. ...
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Tags: Passport & Plate: ITALY 2014
Fri, 14 Mar 2014 | By taistrietman | Views [5724]
Last Wednesday I got up early and my girlfriend drove me through the hell of the M11 and M25 morning traffic to Heathrow...the start of a two day journey to the Philippines, where I would spend two months working with a research team from UCL, living ... Read more >
Tags: agta, manila, philippines
Fri, 14 Mar 2014 | By pacifichild | Photo Gallery | Scholarship Entry
Ingredients Ingredients: 2 lbs. Salted Cod Fish (preferably boneless, if not debone after 24 hr soaking) 1 large yellow onion, chopped coarsely 4 large golden potatoes, cut into 1 inch squares 3 cloves garlic minced 1 cup olive oil 1 big can of tomato ...
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Tags: Passport & Plate: ITALY 2014
Fri, 14 Mar 2014 | By kimthecoco | Photo Gallery | Scholarship Entry
Ingredients 3 tbsp active dry yeast (Red Star brand recommended) 1 cup lukewarm water 1 bar butter (Queensland for special, Anchor for ordinary or Baker's Best) 1 cup sugar 20 egg yolks (the secret for making it soft) 1 kilo or less all purpose ...
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Fri, 14 Mar 2014 | By sibillafoxton | Photo Gallery | Scholarship Entry
Ingredients Please bear in mind I am in the Philippines so like the locals I have adopted an ‘oh about this much, just chuck it in’-type attitude to cooking. All ingredients are sourced at my local market so this dish tends to change each time I make ...
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Tags: passport & plate: italy 2014
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