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Passport & Plate - Sri Lankan Spiced Fish Cutlet

Sat, 7 Mar 2015 | By srilankanlady | Photo Gallery | Scholarship Entry

Ingredients 2 large filets of tilapia 2 large peeled and cubed potatoes ½ red onion, finely diced 2 tbsp turmeric 3 tbsp chili powder 3 tbsp paprika 7 curry leaves 3 bay leaves 2 tbsp ghee (clarified butter) 1 tbsp ginger and garlic paste 1 cup frying ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Passport & Plate - Sweet Potato Pound

Fri, 6 Mar 2015 | By franindurham | Flickr Photo Gallery | Scholarship Entry

Ingredients boniato or sweet potato brown sugar ginger coconut milk evaporated milk vanilla nutmeg   How to prepare this recipe 1) Peel the boniato or sweet potato (about 2-1/2 pounds, whichever you can conveniently find) and then shred using ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Passport & Plate - Roll'em Ups

Fri, 6 Mar 2015 | By daphne_eats | Photo Gallery | Scholarship Entry

Ingredients Sweetened Homemade Ricotta: 6 cups whole milk 2 cups heavy cream 3 tbsp white vinegar ½ tsp salt ¼ cup sugar ¼ tsp vanilla Pancake Syrup: 1 cup unsalted butter 1 cup of fruit preserves (I prefer berry preserves with seeds, but you can use ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

On the road again

Fri, 6 Mar 2015 | By smithtravel | Views [253]

We left our group on Wednesday at the Johannesberg airport.  Rented our car and braved the roads to our B and B in the south of Joberg (as the locals call it).  Just a few wrong turns, Denise working at navigation and John driving on what feels ... Read more >

my alternate scholarship entry: seared ahi tuna

Fri, 6 Mar 2015 | By gwendolynalley | Views [235]

It starts with fish, fresh ahi tuna to be precise. And it starts with a whisper: “Did you hear the tuna boat is in town this weekend?” This tuna comes from the ocean that I see each day when I walk along the beach—the Pacific ... Read more >

Photos: Passport & Plate - Moroccan Chickpea Stew

Fri, 6 Mar 2015 | By lulu | Photo Gallery | Scholarship Entry

Ingredients • 4 tablespoons olive oil • 2 Spanish onions, chopped • 1 large jalapeño pepper, seeded and chopped; • 4 garlic cloves, minced • 1 teaspoon grated fresh ginger • 2 ½ teaspoons kosher salt, more to taste • 1 teaspoon ground turmeric • 1 ... Read more >
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Tags: 2015 passport & plate: sri lanka

Passport & Plate - Grape Popsicles w/ Sugar Cane and Wild Lemon

Fri, 6 Mar 2015 | By afineglance | Photo Gallery | Scholarship Entry

Ingredients 3lb grape (any red variety) 5 stalks raw sugar cane, cleaned zest/grated rind of 2 wild lemons optional: 1 banana 1 mango variety of berries (wild)   How to prepare this recipe Puree grapes in blender/food processor Squeeze/press ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Photos: profile pic

Fri, 6 Mar 2015 | By the_tweatery | Photo Gallery


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Photos: Yosemite in the Winter

Fri, 6 Mar 2015 | By thehappytalent | Photo Gallery

Make it happen.
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Tags: backpacking, double bagging, hiking, yosemite

Photos: Profile Picture

Fri, 6 Mar 2015 | By surelyxu | Photo Gallery


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Passport & Plate - Pecan/Walnut Rum Chocolate Chunk Pie

Fri, 6 Mar 2015 | By gwendolynalley | Photo Gallery | Scholarship Entry

Ingredients 1 pie shell (if you make your own use vodka instead of water; if you buy the crust, avoid those with lard—you want one with butter) 3/4 cup dark corn syrup 3/4 cup dark brown sugar 1/4 cup molasses or sorghum or honey 3 large slightly beaten ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Photos: Passport & Plate - Crack Sandwich

Fri, 6 Mar 2015 | By kanfi2040 | Photo Gallery | Scholarship Entry

Ingredients 2 medium eggplant 4 cloves garlic 1 T sesame oil cilantro 1 t sichuan pepper corns 1 t black pepper corns baguette 1/3 c brown sugar 1/4 c water 1/3 c chinese black vinegar 1/3 c ketchup 1 leek 1 green bell pepper 2 eggs panko bread crumbs ... Read more >
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Tags: 2015 passport & plate: sri lanka

Photos: In the 'Hood

Fri, 6 Mar 2015 | By gnome-san | Photo Gallery

Out my front door and just beyond
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Passport & Plate - Salmon Ginget

Fri, 6 Mar 2015 | By wanderingchocobo | Photo Gallery | Scholarship Entry

Ingredients Salmon Fillet - 4 steaks Alaskan Fireweed Honey- 2 tbsp Ginger-ground Orange- 1, sliced Soy Sauce Seaweed, flakes Sides: Wild Rice medley Fiddle Head Sprouts/Brussel Sprouts Bacon/Caribou Sausage   How to prepare this recipe Total ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Photos: New York City

Fri, 6 Mar 2015 | By chuonthisblog | Flickr Photo Gallery

Summer 2013
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A GALLON of Milk!!!

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Plum brandy is very popular in Romania. A mulberry wood spindle is placed inside the bottle to add color. Legend has it the spindle is a puzzle if solved will result in a broken heart. : by danidawnandstevo, Views[378]
Plum brandy is very popular in Romania. A mulberry wood spindle is placed inside the bottle to add color. Legend has it the spindle is a puzzle if solved will result in a broken heart.

by danidawnandstevo | Views [378]

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by annielovett | Views [254]


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