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Fri, 6 Mar 2015 | By misslisabg | Photo Gallery | Scholarship Entry
Ingredients 2 cups brown rice 4 cups water 1 cup green cabbage, shredded 2 cups cauliflower florets 1½ cup green beans, cut in half 3 medium carrots, sliced thickly 1 large sweet potato, chopped chunky 1 white onion, chopped 2 cloves garlic, minced ...
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Tags: 2015 Passport & Plate: SRI LANKA
Fri, 6 Mar 2015 | By viren_naidu | Photo Gallery | Scholarship Entry
Ingredients - 6 Bombay ducks cut into two pieces each (total 12 pieces; serves two people) - ½ teaspoon Turmeric Powder ("haldi") - 1 ½ teaspoon "Malwani Masala" Powder (Maharashtrian based powder; Core Ingredients : a mixture of red ... Read more >
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Tags: 2015 passport & plate: sri lanka
Fri, 6 Mar 2015 | By roadsiderajma | Photo Gallery | Scholarship Entry
Ingredients (Rajma) Red Kidney Beans – 150 gms Onions – 2 medium sized - pureed Tomatoes – 3 medium sized - pureed Garlic – 6-7 cloves – chopped fine Ginger – 1/2 inch piece – chopped fine Cumin seeds – 1 tsp Cardamom – 4-5 small Red Chilli powder ...
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Tags: 2015 Passport & Plate: SRI LANKA
Fri, 6 Mar 2015 | By virennaidu | Photo Gallery | Scholarship Entry
Ingredients - 6 Bombay ducks cut into two pieces each (total 12 pieces; serves two people) - ½ teaspoon Turmeric Powder ("haldi") - 1 ½ teaspoon "Malwani Masala" Powder (Maharashtrian based powder; Core ingredients* : a mixture of red ...
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Fri, 6 Mar 2015 | By deepa | Photo Gallery | Scholarship Entry
Ingredients For the Sarson ka saag 1 bunch Mustard Greens 1/2 bunch Spinach Greens 1/2 bunch Bathuaa (Chenopodium) Greens 1 Tomato, 1 onion chopped Few cloves of garlic and pieces of ginger, Green chillies, chopped Red Chilli Powder, salt Home-made ...
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Tags: 2015 passport & plate: sri lanka
Fri, 6 Mar 2015 | By wanderlust-eat_travel_love | Photo Gallery | Scholarship Entry
Ingredients.
Recipe:Akki roti with ellupajji paired with pickled fish and chettinad masala potato
For akki roti :Cooked rice – 3 cups,rice flour -1 cup ,salt.
For Ellu pajji :Sesame seeds(ellu )- 1/3 cup,Grated coconut – 1/3 cup,red chilies -4,tamarind ...
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Tags: 2015 passport & plate: sri lanka
Fri, 6 Mar 2015 | By cinnamon_reaper | 
Flickr Photo Gallery
The procedure
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Fri, 6 Mar 2015 | By cinnamon_reaper | Photo Gallery | Scholarship Entry
Ingredients Red Wine - 2 Cups 1 Apple 1 Orange 1 Bunch of Black Grapes 1 Bunch of Green Grapes Cinnamon - a few pieces Nutmeg - 2 Piece Star Anise - 2 Piece Clove- 3-4 pieces 1-2 Table spoon of Sugar How to prepare this recipe A great recipe ...
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Tags: 2015 passport & plate: sri lanka
Fri, 6 Mar 2015 | By travelwide14 | Photo Gallery | Scholarship Entry
Ingredients gredients Serves: 6 1 Chicken 6 Green Chillies A bunch of Coriander leaves 15 Cloves of garlic 1 inch piece of ginger 1 tablespoon khus-khus 1 tablespoon Jeera 8 Cloves 6 Peppercorns 1 inch Cinnamon 1/2 teaspoon Tumeric powder 1 tablespoon ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA
Fri, 6 Mar 2015 | By anoodhakunnath | Photo Gallery | Scholarship Entry
Ingredients Chicken - 600 gms (For two people, or one, if you eat a lot. Clean it well) skinned breast and leg pieces Ginger (A juicy one, when you break it should have a deep voice and not a sharp dry one), garlic, coconut oil (It’s healthy! Don't ...
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Tags: 2015 Passport & Plate: SRI LANKA
Thu, 5 Mar 2015 | By maharani | Photo Gallery | Scholarship Entry
Ingredients Subudana Wada (sago fritters) Like many Indian dishes these fritters are about texture and flavour rather than fancy technique. The work is in assembling the base ingredients. Make sure the oil is hot before you put the fritters in and then ...
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Tags: 2015 Passport & Plate: SRI LANKA
Thu, 5 Mar 2015 | By graciehawes | Photo Gallery | Scholarship Entry
Ingredients
2 Cups fresh shelled peas
2 Medium aubergines
½ tsp Fresh crushed ginger
¼ tsp Turmeric powder
½ tsp Salt
1 Whole green chilli
½ tsp Dry mustard seeds
A pinch of asafoetida
1 tbs oil
1 tbs fresh chopped Coriander
1 tbs grated coconut ...
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Tags: 2015 passport & plate: sri lanka
Thu, 5 Mar 2015 | By shaheenlubna | Photo Gallery | Scholarship Entry
Ingredients Mustard oil - 1 tbsp Fenugreek seeds - 1tsp Tomatoes - 2 medium chopped into 8 pieces Water - 1 + 1/2 cup Boiled Potato - 1 chopped roughly into smallish pieces (optional) Green Chilli - 3 cut lengthwise Salt to taste Boal (Wallago Attu) ...
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Tags: 2015 passport & plate: sri lanka
Thu, 5 Mar 2015 | By kylief | Photo Gallery | Scholarship Entry
Ingredients qtr cup Butter or ghee 2 tsp yellow mustard seeds I onion chopped finely 2 garlic cloves I tbs grated ginger root 1 tsp tumeric 2 green chillis seeded and chopped 1 cup red lentils 4 cup water 1 and qtr cup coconut milk I tsp salt fresh ...
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Tags: 2015 Passport & Plate: SRI LANKA
Thu, 5 Mar 2015 | By bawibride | Photo Gallery
Profile shots of Bawi Bride
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