Existing Member?

Destination: India

There are [3470] stories and [43746] photos from India

Most Recent | Most Viewed | Most Commented | Most Interesting | Random

Latest stories from India

Photos: Misc for blog entries

Thu, 13 Mar 2014 | By tnj4884 | Photo Gallery

Sorry this is just a mix of photos to put in my blogs since my linked flikr photos can't be inserted into textx
See all 6 photos >>

Photos: Passport & Plate - Forgotten recipes of the Konkan coast

Thu, 13 Mar 2014 | By thewanderingfoodie | Photo Gallery | Scholarship Entry

Ingredients For the Gul-Pohe • Organic flattened rice flakes (pohe) - 1 cup* • Palm jaggery (grated) - 1/2 cup • Cardamom powder - ½ tsp • Salt - ¼ tsp • Fresh coconut (grated) – ½ cup • Tender coconut water – ½ cup For the sweet potatoes • Sweet potatoes ... Read more >
See all 5 photos >>

Tags: passport & plate: italy 2014

Photos: Chennai

Thu, 13 Mar 2014 | By cfitchey | Photo Gallery


See all 23 photos >>

Chennai, India

Thu, 13 Mar 2014 | By cfitchey | Views [286]

Tuesday Wow! The airport is akin to a bus station in the US. There is one one shop, a small duty free place. There is a passenger info stand outside customs, and that's it. No ATM, no money changer, not even a sign for the train station. Coming from ... Read more >

peAk - the busy year so far.....

Thu, 13 Mar 2014 | By bonnie | Views [898]

The World Nomads 'Footprints' program provided finances for peAk's latest educational resource project which was rolled out gradually over the end of 2013 into 2014. PeAk would like to thank both World Nomads and  travelling community for enabling ... Read more >

Tags: education, khati, kumaon himalaya, library, peak

Photos: Passport & Plate - Masala dosa with 2 types of kimchi and sprouts

Thu, 13 Mar 2014 | By charlottenz | Photo Gallery | Scholarship Entry

Masala dosa with 2 types of kimchi and sprouts
See all 5 photos >>

Passport & Plate - Home Away From Home - Chicken Manchurian

Wed, 12 Mar 2014 | By gabriellakwok | Photo Gallery | Scholarship Entry

Ingredients Boneless Chicken – 500g Garam Masala – 1¼ teaspoon Turmeric (ground) – 1 teaspoon Cardamom Pods – 2 teaspoons Coriander Seeds – 1 teaspoon Garlic Salt – 1 teaspoon Black Pepper (ground) –... Read more >
See all 2 photos >>

Tags: passport & plate: italy 2014

Tea, Trekking and Tiny Temperatures

Wed, 12 Mar 2014 | By ruthandklas | Views [1402]

Darjeeling... I pictured lush mountain hill tops, neatly scattered with sun drenched tea plantations, perhaps the odd tea picker or two in brightly coloured clothing, and maybe a few road-side tea stalls offering the day's finest pickings and opportunities ... Read more >

Khajuraho: Rated X

Wed, 12 Mar 2014 | By vagabondstoo | Views [1118]

IT TAKES JUST ONE LOOK AT THE CARVINGS on Lakshamana Temple to understand how India managed to grow its population to 1.2 billion.  Even a thousand years ago they were a horny bunch!  Screwing - in an astounding viariety of positions - and ... Read more >

Photos: peAk working shots - Khati 2013/14

Wed, 12 Mar 2014 | By bonnie | Photo Gallery

peAk working shots
See all 70 photos >>

Tags: education, jatoli, khati, kumaon himalaya, peak

Taj Mahal

Wed, 12 Mar 2014 | By away2travel | Views [1552] | Comments [1]

Taj Mahal Posted on   March 8, 2014 by   James Agra – Saturday, Feb. 22, 2014 We arrived in  Agra  at 9:30 on Saturday morning. When we pulled into the train station it was the culmination of our longest ... Read more >

Tags: iconic sights, india, love, sights, taj mahal

Passport & Plate - Chai masala cream with chocolate ganache

Wed, 12 Mar 2014 | By marcela | Photo Gallery | Scholarship Entry

Ingredients Milk, 50 cc Cream, 200 grams Chai tea, 2 envelopes Condensed milk, 80 grams Gelatin powder, 5 grams Water, about 25 cc Fresh ginger, 1 coin measuring about 1/2 cm Cardamom, 1/8 teaspoon Clove, a pinch Cinnamon, 1/8 teaspoon Allspice, a ... Read more >
See all 5 photos >>

Tags: passport & plate: italy 2014

Photos: Passport & Plate - Basil Lamb Curry

Tue, 11 Mar 2014 | By arpanacooking | Photo Gallery | Scholarship Entry

Ingredients 1 kg Onion, grated. 3 tbsp paste of garlic & whole kashmiri chili. 1 kg tomatoes, pureed. 10 gm fresh basil, chopped. 1 kg Lamb, cut in curry pieces. Salt & paprika to taste. 2 tbsp sunflower or vegetable oil. Fresh parsley for garnish.... Read more >
See all 4 photos >>

Tags: passport & plate: italy 2014

Some much needed R&R in Palolem,Goa

Tue, 11 Mar 2014 | By tnj4884 | Views [2122]

After 16 hectic days traveling around Rajasthan in Northwestern India and 5 expensive days in Mumbai waiting for the next train south, we finally made it to Goa. And, for the past 7 days, we have been trying our best to do as little as possible, just ... Read more >

Tags: beaches, dolphins, goa, palolem, sunsets

Photos: Passport & Plate - Karandi vadi (Shrimp & Fenugreek fritters)

Tue, 11 Mar 2014 | By lovelife | Photo Gallery | Scholarship Entry

Ingredients 250gms - Fresh shrimps 2 cups - Gram flour/chickpea flour ¼ cup - Semolina 2 cups – chopped Fenugreek (fresh leaves) 1 cup – chopped Coriander leaves 1 cup – chopped Spring onion 1 tbsp - Turmeric powder 2 tbsp - Red chilly powder (add or ... Read more >
See all 5 photos >>

Tags: passport & plate: italy 2014

More stories from India

< Previous 55 56 57 58 59 60 61 62 63 64 65 66 67 Next >

 

Choose a destination

Top writers about India

Popular destinations

Random Photo

by packlightwalkslow, Views[237]

by packlightwalkslow | Views [237]

Random Photo

by nn-onthemove, Views[286]

by nn-onthemove | Views [286]


RSS feeds from India:
Latest stories >
Interesting stories >