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    Photos from Italy

    There are currently [22,564] photos from Italy

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    Making the sauce: by leahtb, Views[274]
         		 Me cooking :): by leahtb, Views[249]
         		 Sauce ingredients: by leahtb, Views[254]
         		 Marinade ingredients: by leahtb, Views[245]
         		 All the ingredients: by leahtb, Views[247]
     
    by tasty_traveller, Views[227]
         		 by tasty_traveller, Views[233]
         		 by tasty_traveller, Views[240]
         		 by tasty_traveller, Views[215]
         		 by tasty_traveller, Views[224]
     
    Bowl of farinata (a little thinner than nonni's): by cngarofalo, Views[265]
         		 Prepping ingredients: by cngarofalo, Views[312]
         		 And the final product....enjoy!! :): by sahil_verma, Views[239]
         		 Right consistency of the gravy: by sahil_verma, Views[302]
         		 Wine, orange juice and pomegranate juice added to chicken: by sahil_verma, Views[305]
     
    Fry them until golden brown: by sahil_verma, Views[326]
         		 All the ingredients: by sahil_verma, Views[435]
         		 Me up the Torre Prendiparte during my studies in Bologna.: by noodles, Views[660]
         		 Witnessing the local cheesemaker create the “king of cheeses” in Bologna.: by noodles, Views[441]
         		 Processing the sweet, sun-drenched cherry tomatoes in my pyjamas in Campania.: by noodles, Views[502]
     
    Tagliatelle al ragù bolognese in the making & final dish.: by noodles, Views[395]
         		 Tagliatelle al ragù bolognese ingredients & preparation.: by noodles, Views[371]
         		 by julia_bordes, Views[177]
         		 by julia_bordes, Views[183]
         		 by julia_bordes, Views[180]
     
    by julia_bordes, Views[171]
         		 The sun over the river - the view which we were so eager to share: by taragandhi, Views[252]
         		 The original Crazy Duck Dinner Club guests, tucking into their chocolate pesto lamb: by taragandhi, Views[250]
         		 Pesto ingredients: by taragandhi, Views[256]
         		 The finished dish!: by taragandhi, Views[292]
     
    Blending the pesto: by taragandhi, Views[241]
         		 MMmmmm yum!: by sicilia, Views[196]
         		 Finished product : by sicilia, Views[197]
         		 Laid out ready to grill: by sicilia, Views[231]
         		 Bread crumb mix: by sicilia, Views[219]
     
    The Fresh mussels: by sicilia, Views[214]
         		 Bon appetit!!: by elenamantovan, Views[248]
         		 Me and Pendo, one of the babies who tried my cake in Kijiwetanga village, Kenya: by elenamantovan, Views[405]
         		 Enjoy your slice of cake! :): by elenamantovan, Views[268]
         		 Everything inside the puff pastry: by elenamantovan, Views[231]
     
    The cheese is melted and the filling is ready: by elenamantovan, Views[371]
         		 Cooking vegetables, cheese and bacon for the filling of the pie: by elenamantovan, Views[218]
         		 All the ingredients for my salted pie: by elenamantovan, Views[233]
         		 The final step - boiling the pasta: by dinh-eattheglobe, Views[309]
         		 Pasta sauce in the making: by dinh-eattheglobe, Views[274]
     
    Fresh Pappardelle pasta: by dinh-eattheglobe, Views[286]
         		 Rolling out fresh pasta: by dinh-eattheglobe, Views[305]
         		 Slicing fresh pasta: by dinh-eattheglobe, Views[524]
         		 by mlle_connie, Views[189]
         		 by mlle_connie, Views[183]
     
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