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    Photos from Italy

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    by foozdarije, Views[281]
         		 by foozdarije, Views[337]
         		 by foozdarije, Views[310]
         		 Finished product - buon appetito!: by chiara, Views[537]
         		 Sauce : by chiara, Views[517]
     
    Mise en place: by chiara, Views[593]
         		 Freshly cut tagliatelle: by chiara, Views[494]
         		 Making the pasta dough: by chiara, Views[481]
         		 Enjoy!: by marijana, Views[271]
         		 Spread the dough on a baking sheet, put the topping on top and sprinkle with oil: by marijana, Views[372]
     
    Cover the dough with plastic and leave in a warm place to double in size.: by marijana, Views[309]
         		 When the dough starts forming, knead it for at least 10 minutes. : by marijana, Views[367]
         		 Mix the flour with the liquid ingredients by moving you fingers in circles.: by marijana, Views[365]
         		 That's just me.: by sabokkie, Views[471]
         		 Fin!: by sabokkie, Views[438]
     
    Ready to go!: by sabokkie, Views[439]
         		 glorious, golden, gallant fat focaccia! Bucket List eat one made-in-italy!: by melonbread, Views[271]
         		 here's a sandwich lunch MADE FROM SCRATCH. I'm proud of myself.: by melonbread, Views[319]
         		 fillings include scrambled egg and balsamic onions for me; the choice is yours: by melonbread, Views[250]
         		 side view; not as fluffy as i'd have liked: by melonbread, Views[275]
     
    in a rush- here's the top view of them freshly outta oven and sliced up!: by melonbread, Views[277]
         		 Spaghetti con vongole: by gracienne, Views[540]
         		 Vongole (clams) in the pan: by gracienne, Views[562]
         		 Spaghetti drain: by gracienne, Views[559]
         		 Infusing garlic in olive oil: by gracienne, Views[571]
     
    Ingredients: by gracienne, Views[494]
         		 Me: by miacarokitchen, Views[298]
         		 Bubbling goodness: by acooknotmad, Views[460]
         		 This will be a party in your mouth.: by seecoleytype, Views[329]
         		 That's me. This toddler toasts the camera.: by seecoleytype, Views[305]
     
    Sometimes the ingredients pre-party.: by seecoleytype, Views[337]
         		 It starts with the basics.: by seecoleytype, Views[338]
         		 Make Love Not War: by acooknotmad, Views[426]
         		 Baking pizza in a 200 yr old wood burning oven: by acooknotmad, Views[428]
         		 Plated Lemon Chicken: by acooknotmad, Views[449]
     
    by italians, Views[299]
         		 by italians, Views[263]
         		 by italians, Views[251]
         		 by italians, Views[262]
         		 by italians, Views[286]
     
    Buon appetito!: by etotnetot, Views[346]
         		 Making the sauce and cooking the pasta: by etotnetot, Views[339]
         		 The pasta is ready: by etotnetot, Views[357]
         		 Cutting the pasta: by etotnetot, Views[309]
         		 Rolling the dough through pasta machine: by etotnetot, Views[340]
     
    by idiaridellalambretta, Views[474]
         		 by idiaridellalambretta, Views[479]
         		 such a sweet scent all over the working table: by idiaridellalambretta, Views[544]
         		 by idiaridellalambretta, Views[468]
         		 grandmother hands: by idiaridellalambretta, Views[549]
     
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    by alexxdiep, Views[275]

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    So you're in the 'middle' of the jungle and you nearly step on this...it NEVER moved!: by all_powered_up, Views[670]
    So you're in the 'middle' of the jungle and you nearly step on this...it NEVER moved!

    by all_powered_up | Views [670]

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