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    Photos from Italy

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    tagliatelle al nero di seppia con calamari: by livetoeat, Views[249]
         		 chilli basil garlic and squid in the pan: by livetoeat, Views[238]
         		 cutting the pasta: by livetoeat, Views[260]
         		 rolling out the pasta: by livetoeat, Views[224]
         		 making the dough: by livetoeat, Views[255]
     
    The story behind the food: by lifeinthefoodlane, Views[482]
         		 Digging up truffles in Piedmont: by lifeinthefoodlane, Views[434]
         		 The plate: by scriptamanent, Views[303]
         		 Cutting into pieces: by scriptamanent, Views[309]
         		 After 45 minutes : by scriptamanent, Views[293]
     
    The Ceremony: by scriptamanent, Views[313]
         		 Fresh Octopus: by scriptamanent, Views[356]
         		 One is not enough,i want two! :): by traveller_anthropologist, Views[182]
         		 We were too crowded to make dough for everyone manually. : by traveller_anthropologist, Views[243]
         		 Food becomes tasty with the people you are together.: by traveller_anthropologist, Views[238]
     
    Me and Donatella making dough!: by traveller_anthropologist, Views[292]
         		 Me, impressed by the Italian pizza!: by traveller_anthropologist, Views[265]
         		 by , Views[163]
         		 The cheese and the prosciutto are the stars of this stuffed chicken dish!: by jessbo, Views[275]
         		 Stuffed Chicken Rolls with Prosciutto, Spinach and Mozzarella: by jessbo, Views[260]
     
    Hot out of the oven: by jessbo, Views[227]
         		 Skewered and ready to go: by jessbo, Views[258]
         		 prepping chicken rolls: by jessbo, Views[277]
         		 The finished product - lamb with traditional marinade and fried vegetables: by sarepa, Views[286]
         		 The cooking process - frying the capsicum: by sarepa, Views[306]
     
    The cooking process - chopping the vegetables: by sarepa, Views[266]
         		 The cooking process - marinating the lamb: by sarepa, Views[324]
         		 A family photo from Italy featuring my nonna and mum: by sarepa, Views[297]
         		 cannelloni: by , Views[193]
         		 by miteku-ayene, Views[186]
     
    by miteku-ayene, Views[138]
         		 by miteku-ayene, Views[145]
         		 by miteku-ayene, Views[192]
         		 by miteku-ayene, Views[165]
         		 by miteku-ayene, Views[156]
     
    by miteku-ayene, Views[176]
         		 by miteku-ayene, Views[155]
         		 by miteku-ayene, Views[152]
         		 by miteku-ayene, Views[187]
         		 by miteku-ayene, Views[194]
     
    by miteku-ayene, Views[158]
         		 by miteku-ayene, Views[169]
         		 by miteku-ayene, Views[142]
         		 by miteku-ayene, Views[153]
         		 by miteku-ayene, Views[173]
     
    by miteku-ayene, Views[170]
         		 by miteku-ayene, Views[146]
         		 by miteku-ayene, Views[183]
         		 by miteku-ayene, Views[198]
         		 by miteku-ayene, Views[181]
     
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    Craggy Range Merlot 02, peito de frango com legumes grelhados

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