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Spice Parable

UNITED ARAB EMIRATES | Fri, 14 Mar 2014 | By spiceparable | Views [2202]

Perhaps the best cooking lesson during hotel school, Raja Anna the kitchen assistant, his passion for food and cooking techniques re instilled the love of cooking in me. He is a man of few words, his movements during cooking were calculated, ... Read more >

Tags: chettinad, culinary, culture, india, spice, tamil nadu, tradition, travel

 

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First we cooked eggs, then rice, then beans. It worked! Food cooked by the sun tastes really nice.: by francesanddavid, Views[550]
First we cooked eggs, then rice, then beans. It worked! Food cooked by the sun tastes really nice.

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