Destination: Australia
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Latest stories from Australia
Sun, 9 Mar 2014 | By joannawong | Views [702]
I miss Istanbul. I miss their amazing breakfasts. I miss the cay that's always there. I miss tiny cups of potent coffee served in fancy silverware. I miss the fresh bread that's so easily attainable. I miss being fed all this awesome tasting food for ... Read more >
Tags: australia, cities, reflections
Sun, 9 Mar 2014 | By taylortreks | Photo Gallery
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Sun, 9 Mar 2014 | By taylortreks | Views [165]
After dinner, we decided to take one last trip around Uluru. On our way out, we stopped in the carpark to watch a colorful parrot eating a plum. He certainly was enjoying his sweet snack! After we entered the Park, we had a quick stop in the sunset parking ... Read more >
Sun, 9 Mar 2014 | By taylortreks | Photo Gallery
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Sun, 9 Mar 2014 | By taylortreks | Views [168]
We didn't dawdle getting up and about this morning as we wanted to join the Mala Walk at 0800. The interesting part for this walk was that is was guided by one of the park rangers (Steve, in our case). The walk was listed as easy (1 km round trip, flat ... Read more >
Sat, 8 Mar 2014 | By barbi | Photo Gallery | Scholarship Entry
Ingredients Olive oil 1 clove garlic crushed 1 red onion diced 1 carrot chopped finely 1 stick of celery chopped finely 500 g lamb mince 2x 400 g tin tomatoes 1 x 400 g tin chick peas drained 1 x 400 g tin kidney beans drained 1 tab balsamic vinegar ...
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Sat, 8 Mar 2014 | By lilslikes | Photo Gallery | Scholarship Entry
Ingredients A glug of good quality olive oil 1 meduim onion - finely chopped 1kg good quality frozen peas 2 x 400gm cans of chopped tomatoes 1 tblsp of tomato paste 2-3 sprigs of fresh rosemary - finely chopped 1 x vegetable stock cube ...
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Tags: passport & plate: italy 2014
Sat, 8 Mar 2014 | By nomad_ann | Photo Gallery | Scholarship Entry
Ingredients Balsamic Caramalised Onions 2 tablespoons olive oil 3 large red onions, sliced 2 tablespoons brown sugar 1-2 tablespoons balsamic vinegar Pumpkin Pierogi Filling: 500g pumpkin 2 tbs olive oil 1 cup ricotta 1/2 tsp dried sage 1/4 tsp nutmeg ...
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Tags: Passport & Plate: ITALY 2014
Sat, 8 Mar 2014 | By taylortreks | Photo Gallery
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Sat, 8 Mar 2014 | By taylortreks | Views [178]
Kent spent most of the day cataloguing, sorting, and choosing photos for our travel blog. He managed to get caught up with everything except the captions. In addition to the photos, he updated all the blog text. After an early dinner, we went out for ... Read more >
Sat, 8 Mar 2014 | By taylortreks | Photo Gallery
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Sat, 8 Mar 2014 | By taylortreks | Views [172]
We've left Cairns and have flown to the other seriously iconic Australian attraction – Uluru. (Also known as Ayer's Rock.) It's another early morning, our second consecutive one. The temp was about 17°C, much cooler than we had at any time ... Read more >
Fri, 7 Mar 2014 | By cfitchey | Views [275]

Arrived Sydney late afternoon.
The trains are double decker! so cool! Also the seat backs reverse. So you can sit the way the train is moving No matter which direction you're going, our tiki can make any two seats or sections our seats crave ... Read more >
Fri, 7 Mar 2014 | By cfitchey | Photo Gallery
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Wed, 5 Mar 2014 | By taylortreks | Photo Gallery
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