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Latest stories from United Kingdom

Taste of Flamenco- sherry meatballs

Mon, 9 Mar 2015 | By sandyvoyage | Views [505]

Ingredients 250g minced beef 250g of minced pork 1 egg (whisked) 2 tablespoons of fine breadcrumbs 2 garlic cloves 100g ground almonds 1 glass of dry sherry Beef stock Bay leaf Creme fraiche olive oil Salt ... Read more >

Tags: albondigas, andalucia, flamenco, jerez, meatballs, seville, sherry, spain, spanish

Photos: Passport & Plate - Sherry meatballs from Jerez

Sun, 8 Mar 2015 | By sandyvoyage | Photo Gallery | Scholarship Entry

250g minced beef 250g of minced pork 1 egg (whisked) 2 tablespoons of fine breadcrumbs 2 garlic cloves 100g ground almonds 1 glass of dry sherry Beef stock Bay leaf Creme fraiche olive oil Salt Pepper 1. Mix the beef and pork mince together 2.... Read more >
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Tags: 2015 passport & plate: sri lanka

Photos: Passport & Plate - Yorkshire Pudding

Sat, 7 Mar 2015 | By cathannjohnson | Photo Gallery | Scholarship Entry

Ingredients: ½ pint milk & water mixed (2/3 milk & 1/3 water) 2 eggs ½ tsp salt 1 cup flour How to prepare this recipe: Blend the milk, water, eggs and salt in a blender. Add the flour. Blend for 30 seconds. Refrigerate for one hour. Grease one ... Read more >
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Tags: 2015 passport & plate: sri lanka

Photos: Passport & Plate - Pastelitos Criollos

Fri, 6 Mar 2015 | By doloresreynals | Photo Gallery | Scholarship Entry

Ingredients 500gr plain flour 1 tsp. salt 200gr butter, softened 1 glass of water 5-6 oz. dulce de membrillo (quince paste), cut into small squares vegetable oil for frying For the sugar syrup (unless you want to use agave syrup or maple srup): 1¼ ... Read more >
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Tags: 2015 passport & plate: sri lanka

Passport & Plate - Surul poli and badham kheer

Fri, 6 Mar 2015 | By abiramanan | Photo Gallery | Scholarship Entry

Ingredients SURUL POLI INGREDIENTS: serves: 4-5 portions - 1 cup - wheat flour - 1/3 cup - lukewarm water (lukewarm) - 1 1/2 litres - full cream milk - 1/2 cup - sugar - 2 tablespoons - ghee - A pinch of salt - Oil for frying - A few ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Photos: Passport & Plate - Fresh, Earthy spice- beetroot and turmeric soup

Fri, 6 Mar 2015 | By ellacunliffe | Photo Gallery | Scholarship Entry

Ingredients: For the soup: 3 Medium beetroots 3 Carrots Approximately 200g new potatoes 3tsp coconut oil ½ tsp cayenne flakes 1 tsp ground black pepper 4 cloves garlic crushed and finely chopped 1 fresh red/green chilli or half of each finely ... Read more >
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Tags: 2015 passport & plate: sri lanka

Photos: Passport & Plate - Smokey! My re-invention of pasta puttanesca

Fri, 6 Mar 2015 | By hannahlouise | Photo Gallery | Scholarship Entry

For the pasta (tagliatelli) 700g Spelt flour One tablespoon of smoked paprika 250ml water (may need more) Two tablespoons of olive oil A handful of finely chopped basil A pinch of sea salt For the sauce Two 500g cartons of Passata One pint of ... Read more >
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Tags: 2015 passport & plate: sri lanka

Photos: Passport & Plate - Sticky Toffee Pudding

Fri, 6 Mar 2015 | By rachelbrown | Photo Gallery | Scholarship Entry

Ingredients For Cake: 1 c. all-purpose flour 1 tsp. baking powder 3/4 c. baking dates (can use 3/4 c. chopped pitted dates mixed with 1 c. boiling water and 1 tsp. baking soda - see recipe note) 1/4 c. unsalted butter, softened 3/4 c. granulated sugar ... Read more >
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Tags: 2015 passport & plate: sri lanka

Photos: Adventures of Nasreen

Fri, 6 Mar 2015 | By nasreenel-mariesh | Photo Gallery

Photos of me, travelling and scoffing
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Photos: Profile pic

Fri, 6 Mar 2015 | By tastydips | Photo Gallery

Profile picture
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Photos: LONDON

Fri, 6 Mar 2015 | By hethoandstokesyseuropeanadventure | Photo Gallery


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Photos: Me

Fri, 6 Mar 2015 | By travelling_taylor | Photo Gallery


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Photos: Profile

Thu, 5 Mar 2015 | By rincobb | Photo Gallery


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Photos: Passport & Plate - Sri Lankan Lasagne

Thu, 5 Mar 2015 | By rincobb | Photo Gallery | Scholarship Entry

Ingredients Serves 4 TOMATO SAUCE 1 tin chopped tomatoes 2 tins lentils (drained) 1 chopped onion 2 crushed garlic cloves Fresh ginger grated (1 tsp) 1 fresh chilli chopped finely (optional) Olive oil (or chilli oil for extra spice) Curry ... Read more >
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Tags: 2015 passport & plate: sri lanka

Photos: Passport & Plate - Welsh Rarebit (Rabbit)

Thu, 5 Mar 2015 | By zeiglernicholas | Photo Gallery | Scholarship Entry

Ingredients 1 teaspoon Mustard Powder 1 tablespoon Dijon Mustard 1/4 teaspoon Salt 1/4 teaspoon Ground Black Pepper 1 pound grated Cheddar Cheese (I used Ford Farm English Mature Farmhouse Cheddar) Instructions 1. Melt the butter over medium-... Read more >
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Tags: 2015 passport & plate: sri lanka

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