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Passport & Plate - Nancy Silverton's Duck Ragu with pappardelle

Thu, 5 Mar 2015 | By stellan | Photo Gallery | Scholarship Entry

Ingredients Serves 8 Soffritto 1/2 c. extra virgin olive oil 1 c. onions – finely chopped 1/2 c. carrots – peeled, finely chopped 1/2 c. celery, peeled, finely chopped Duck 4 duck legs, skinned, cut apart at the joint, fat removed, rinsed and patted ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Passport & Plate - Maqluba

Thu, 5 Mar 2015 | By adamday91 | Photo Gallery | Scholarship Entry

Ingredients 1 cauliflower, chopped into florets 4-6 medium sized potatoes, sliced Chicken breast, sliced Rice, per person Salt Pepper Cinamon All Spice 1 stock cube 3-4 tomatoes, diced 1 cucumber, diced Pita to serve   How to prepare ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Passport & Plate - Best Pasta In The World

Wed, 4 Mar 2015 | By greeneyeshunger | Photo Gallery | Scholarship Entry

Ingredients Penne Regine pasta Raw spinach Garlic, minced 1 egg, beaten A tiny pinch of nutmeg Parmigiano Reggiano cheese, freshly grated Breadcrumbs Salt and freshly ground black pepper to taste Olive oil for shallow frying Butter Red chillies, finely ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Photos: Passport & Plate - Nonna's Brodo

Wed, 4 Mar 2015 | By gabriellasmith | Photo Gallery | Scholarship Entry

Ingredients 2/3 carrots 2/3 celery sticks 2 leaks 1 onion 3/4 chicken drumsticks or a handful of small diced beef 1 vegetable stock cube 1 tablespoon of tomato puree Pinch of salt and pepper for seasoning 1 pack of spinach and ricotta Ravioli or 4/5 ... Read more >
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Tags: 2015 passport & plate: sri lanka

Photos: Passport & Plate - Lip-smacking sea bass & sweet potato ceviche

Wed, 4 Mar 2015 | By meredithw | Photo Gallery | Scholarship Entry

Ingredients 300g sea bass fillets, deboned and skin removed 1 small sweet potato, peeled ½ small red onion ½ tspn fine sea salt 1 red chilli, deseeded and chopped Small bunch of coriander Tiger's milk marinade: 1 cm chunk of ginger, peeled 1 small ... Read more >
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Tags: 2015 passport & plate: sri lanka

Passport & Plate - Cheese Bombe

Wed, 4 Mar 2015 | By foodiebore | Photo Gallery | Scholarship Entry

Ingredients 300g tub of cottage cheese 80-100g finely grated blue cheese eg Stilton, Danish Blue, Shropshire Blue 80- 100g finely grated other hard cheese - cheddar, Red Leicester, Wensleydale 1 sachet of instant asparagus soup mix 3 x spring onions ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Photos: Passport & Plate - Crème Brûlée Confit Pork Belly Pancakes

Wed, 4 Mar 2015 | By kelvin_eats_everything | Photo Gallery | Scholarship Entry

INGREDIENTS For the pork: • ½ a whole pork belly, about 1½ kg (ask for the thin half), boned, skin left on • 2 x 350g jars goose fat (can be replaced with lard or sunflower oil) • A whole bulb of garlic, cut in half horizontally • Bunch of thyme • Bunch ... Read more >
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Tags: 2015 passport & plate: sri lanka

Passport & Plate - Papri

Wed, 4 Mar 2015 | By parsichef | Photo Gallery | Scholarship Entry

Ingredients Red Onions, sliced - 2 Whole garlic, peeled and crushed - 8 Fresh ginger, grated - 1 inch Indian broad beans, stringed and halfed- 500g Baby Aubergine diced - 2 Potato, peeled and diced - 1 large White sweet potato, peeled and diced - 1 ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

THIRD TIME'S A CHARM (2)

Tue, 3 Mar 2015 | By countryboy | Views [615] | Comments [3]

[Wrote this a few weeks ago....]   So. Where are we? We're in Camberwell. Denmark Hill. Brixton. South East London. That area. Specifically Coldharbour Lane. Brilliant name. Is there a novel somewhere in Henry Pordes second-hand bookshop ... Read more >

Passport & Plate - Treacle Tart

Tue, 3 Mar 2015 | By lauren_tapp | Photo Gallery | Scholarship Entry

Ingredients Pastry: 520g plain flour 70g icing sugar 250g chilled, cubed butter 2 large eggs, lightly beaten Filling: 170g brown breadcrumbs 90g unsalted butter, softened or beaten soft (which helps later) 2 large eggs 70ml double cream (you can use ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Photos: Profile

Tue, 3 Mar 2015 | By ctnelson | Photo Gallery

Profile
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Photos: Passport & Plate - The Jady Brunch

Tue, 3 Mar 2015 | By jadybrunch | Photo Gallery | Scholarship Entry

So you have probably gathered that I am a morning person. There is nothing that can make me jump out of bed quicker than the smell of fresh coffee and bacon. I feel like myself and the term 'brunch' are meant to be. A quick breakfast just doesn't cut ... Read more >
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Tags: 2015 passport & plate: sri lanka

Photos: Passport & Plate - One pot Basque cod

Mon, 2 Mar 2015 | By thekitchenalchemist | Photo Gallery | Scholarship Entry

Stirring Spanish flavours. 2 chunky cod fillets (you could use haddock or pollock if you prefer) 100g diced cooking chorizo 1 pinch saffron threads 1 large glass white wine 250ml chunky passata 1/2 tsp smoked paprika 1 can chick peas, drained ... Read more >
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Tags: 2015 passport & plate: sri lanka

Brighton

Sun, 1 Mar 2015 | By irenecabay | Views [422]

I caught the 9:07 train from Victoria Station to Brighton. An hour later, there I was at the coast. I headed straight for the Royal Pavilion. Built in 1787 as a sea side retreat for George, Prince of Wales – who later became King George IV. ... Read more >

Photos: Another Year Flies By

Sun, 1 Mar 2015 | By dawnnbrian | Photo Gallery


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Mel surrounded by pigeons at Trafalgar Square. The National Gallery is to my left and St Martin's is in the background.

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