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Latest stories from United Kingdom
Thu, 5 Mar 2015 | By stellan | Photo Gallery | Scholarship Entry
Ingredients Serves 8 Soffritto 1/2 c. extra virgin olive oil 1 c. onions – finely chopped 1/2 c. carrots – peeled, finely chopped 1/2 c. celery, peeled, finely chopped Duck 4 duck legs, skinned, cut apart at the joint, fat removed, rinsed and patted ...
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Tags: 2015 Passport & Plate: SRI LANKA
Thu, 5 Mar 2015 | By adamday91 | Photo Gallery | Scholarship Entry
Ingredients 1 cauliflower, chopped into florets 4-6 medium sized potatoes, sliced Chicken breast, sliced Rice, per person Salt Pepper Cinamon All Spice 1 stock cube 3-4 tomatoes, diced 1 cucumber, diced Pita to serve How to prepare ...
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Tags: 2015 Passport & Plate: SRI LANKA
Wed, 4 Mar 2015 | By greeneyeshunger | Photo Gallery | Scholarship Entry
Ingredients Penne Regine pasta Raw spinach Garlic, minced 1 egg, beaten A tiny pinch of nutmeg Parmigiano Reggiano cheese, freshly grated Breadcrumbs Salt and freshly ground black pepper to taste Olive oil for shallow frying Butter Red chillies, finely ...
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Tags: 2015 Passport & Plate: SRI LANKA
Wed, 4 Mar 2015 | By gabriellasmith | Photo Gallery | Scholarship Entry
Ingredients 2/3 carrots 2/3 celery sticks 2 leaks 1 onion 3/4 chicken drumsticks or a handful of small diced beef 1 vegetable stock cube 1 tablespoon of tomato puree Pinch of salt and pepper for seasoning 1 pack of spinach and ricotta Ravioli or 4/5 ...
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Tags: 2015 passport & plate: sri lanka
Wed, 4 Mar 2015 | By meredithw | Photo Gallery | Scholarship Entry
Ingredients 300g sea bass fillets, deboned and skin removed 1 small sweet potato, peeled ½ small red onion ½ tspn fine sea salt 1 red chilli, deseeded and chopped Small bunch of coriander Tiger's milk marinade: 1 cm chunk of ginger, peeled 1 small ...
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Tags: 2015 passport & plate: sri lanka
Wed, 4 Mar 2015 | By foodiebore | Photo Gallery | Scholarship Entry
Ingredients 300g tub of cottage cheese 80-100g finely grated blue cheese eg Stilton, Danish Blue, Shropshire Blue 80- 100g finely grated other hard cheese - cheddar, Red Leicester, Wensleydale 1 sachet of instant asparagus soup mix 3 x spring onions ...
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Tags: 2015 Passport & Plate: SRI LANKA
Wed, 4 Mar 2015 | By kelvin_eats_everything | Photo Gallery | Scholarship Entry
INGREDIENTS
For the pork:
• ½ a whole pork belly, about 1½ kg (ask for the thin half), boned, skin left on
• 2 x 350g jars goose fat (can be replaced with lard or sunflower oil)
• A whole bulb of garlic, cut in half horizontally
• Bunch of thyme
• Bunch ...
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Tags: 2015 passport & plate: sri lanka
Wed, 4 Mar 2015 | By intoyourworld | Photo Gallery | Scholarship Entry
Ingredients Tortilla - MAIN Tomato sauce Mozzarella Cheese Ham You choose the quantity!! How to prepare this recipe First take the tortilla and put on it tomato sauce or puree, then cheese and ham. Basically is done, you just need to cook it ...
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Tags: 2015 Passport & Plate: SRI LANKA
Wed, 4 Mar 2015 | By parsichef | Photo Gallery | Scholarship Entry
Ingredients Red Onions, sliced - 2 Whole garlic, peeled and crushed - 8 Fresh ginger, grated - 1 inch Indian broad beans, stringed and halfed- 500g Baby Aubergine diced - 2 Potato, peeled and diced - 1 large White sweet potato, peeled and diced - 1 ...
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Tags: 2015 Passport & Plate: SRI LANKA
Tue, 3 Mar 2015 | By countryboy | Views [469] | Comments [3]
[Wrote this a few weeks ago....]
So. Where are we?
We're in Camberwell. Denmark Hill. Brixton. South East London. That area. Specifically Coldharbour Lane. Brilliant name. Is there a novel somewhere in Henry Pordes second-hand bookshop ... Read more >
Tue, 3 Mar 2015 | By lauren_tapp | Photo Gallery | Scholarship Entry
Ingredients Pastry: 520g plain flour 70g icing sugar 250g chilled, cubed butter 2 large eggs, lightly beaten Filling: 170g brown breadcrumbs 90g unsalted butter, softened or beaten soft (which helps later) 2 large eggs 70ml double cream (you can use ...
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Tags: 2015 Passport & Plate: SRI LANKA
Tue, 3 Mar 2015 | By ctnelson | Photo Gallery
Profile
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Tue, 3 Mar 2015 | By jadybrunch | Photo Gallery | Scholarship Entry
So you have probably gathered that I am a morning person. There is nothing that can make me jump out of bed quicker than the smell of fresh coffee and bacon. I feel like myself and the term 'brunch' are meant to be. A quick breakfast just doesn't cut ...
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Tags: 2015 passport & plate: sri lanka
Mon, 2 Mar 2015 | By thekitchenalchemist | Photo Gallery | Scholarship Entry
Stirring Spanish flavours.
2 chunky cod fillets (you could use haddock or pollock if you prefer)
100g diced cooking chorizo
1 pinch saffron threads
1 large glass white wine
250ml chunky passata
1/2 tsp smoked paprika
1 can chick peas, drained ...
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Tags: 2015 passport & plate: sri lanka
Sun, 1 Mar 2015 | By irenecabay | Views [286]
I caught the 9:07 train from Victoria Station to Brighton. An hour later, there I was at the coast.
I headed straight for the Royal Pavilion. Built in 1787 as a sea side retreat for George, Prince of Wales – who later became King George IV. ... Read more >
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