Destination: Vietnam
There are [2123] stories and [29129] photos from Vietnam
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Latest stories from Vietnam
Mon, 30 Mar 2015 | By europe2013 | Views [377]
Today was a very relaxed day and I'm always surprised at how tired you can get from doing very little. We started the day late and went by the Foreign Correspondents Club, The club was very reminiscent of colonial style and we whiled away a bit ... Read more >
Tue, 24 Mar 2015 | By youngjo23 | Views [400]
Yay I'm a teacher!! (Teacher Jonanana apparently)
Backtrack a few months, after a fab time at home and skiing with the
fam for Xmas (first ... Read more >
Tags: city living, english teaching, ho chi minh
Sun, 22 Mar 2015 | By a_and_a | 
Flickr Photo Gallery
See photo slideshow >>
Tue, 17 Mar 2015 | By littlej283 | Photo Gallery
The famiky reunion, my 30th, good times!!!
See all 11 photos >>
Sat, 14 Mar 2015 | By a_and_a | Flickr Photo Gallery
See photo slideshow >>
Sat, 14 Mar 2015 | By a_and_a | Views [747]
Hello from the charming town of Da lat! I feel like so much has happened since the Mekong, but really, that’s not the case. I think Ho Chi Minh was just so overwhelming it felt like we did more than we really did. So, first off, HCM is HUGE. I ... Read more >
Sat, 14 Mar 2015 | By europe2013 | Views [344]
The trip to Vietnam looms. I have forgotten how this jounal works so am making an entry before i go as a refresher. The exciting bits are yet to come
Mon, 9 Mar 2015 | By a_and_a | Views [620]
The Mekong Delta is a lovely area. Water is a part of life and while there are roads, just about every home on the water has a boat parked out front. We started our Mekong adventure in Can Tho, the capitol of the Mekong. It is so different from Phu Quoc ... Read more >
Sat, 7 Mar 2015 | By glee141 | Photo Gallery | Scholarship Entry
Prepare Ingredients:
A piece of fried tofu or just tofu and you can fry it slightly later
1 carrot (around 200 gr)
1 manioc (around 300 gr)
Garlic, Lemon, Chilli, Cooking oil
Salt, pepper and sugar
Wads of rice paper
Soy sauce
Mixed fresh vegetable ...
Read more >See all 5 photos >>
Tags: 2015 passport & plate: sri lanka, bi cuon chay, healthy, rice, rice paper, soy sauce, vegetarian, vietnam, vietnamese, vietnamese vegetarian wrap and roll
Fri, 6 Mar 2015 | By a_and_a | Views [766]
So, we are in Vietnam and have been for about a week and a half now. We crossed the border at Ha Tien- not a terrible ordeal, just a bit of a wait, but we did see a family get turned away for not having a visa. We came straight to the island of Phu Quoc ... Read more >
Tags: beach, phu quoc, vietnam
Fri, 6 Mar 2015 | By jadeheath | Photo Gallery | Scholarship Entry
Ingredients Ingredients ¼ pumpkin ½ teaspoon salt 1 tablespoon sugar 100g flour 2 tablespoon fish sauce Pork meat, chilli, prawn, vegetables (optional) How to prepare this recipe Method Step 1. Peel the pumpkin and julienne or grate, ...
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Tags: 2015 Passport & Plate: SRI LANKA
Fri, 6 Mar 2015 | By vbontes | Photo Gallery | Scholarship Entry
Ingredients Rice Paper Rolls • 500 grams of rice vermicelli • 400-500 grams of rice paper wrappers (16 to 22cm diameter note: larger rice paper is easier to roll) • 1 red capsicum, sliced • 1 large carrot, sliced into match-like pieces • 1 large cucumber, ...
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Tags: 2015 Passport & Plate: SRI LANKA
Fri, 6 Mar 2015 | By vietnamesefood | Photo Gallery | Scholarship Entry
Ingredients baguette, cut to 6 inch pattie 200g pork mince 4 chicken livers, chopped 1 bullet chilli, finely chopped ½ tsp ginger, grated ½ clove garlic, grated ½ tsp curry powder ½ bunch ...
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Tags: 2015 passport & plate: sri lanka
Fri, 6 Mar 2015 | By adukanda | Photo Gallery | Scholarship Entry
Ingredients 2 kg small clams 2-3 stalks lemongrass, sliced thinly 5 slices ginger 2 cloves garlic, peeled and sliced thinly 2 red chilli , 1/4 cup fish sauce 1 tbsp sugar How to prepare this recipe Soak Clams in water for about an hour, remove ...
Read more >See all 5 photos >>
Tags: 2015 passport & plate: sri lanka
Thu, 5 Mar 2015 | By mysliceonlife | Photo Gallery | Scholarship Entry
Ingredients 1 x 250g packet rice paper (22cm round) 1 x 250g packet vermicelli noodles 2 x cups fresh mint 2 x cups fresh coriander, roughly cut 1 x large cucumber cut in long strips (around 10cms) 2 x large carrots cut in long strips (around 10cms) ...
Read more >See all 5 photos >>
Tags: 2015 Passport & Plate: SRI LANKA
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